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  2. Tiyula itum - Wikipedia

    en.wikipedia.org/wiki/Tiyula_Itum

    The name of the dish refers to the black, gray, or greenish color of the broth which is the result of the use of charred coconut meat. It is related to the tinola and nilaga dishes of other Filipino ethnic groups. It is also known as tiyula Sūg ("Sulu soup") or tinolang itim (the Tagalog literal translation of tiyula itum). [2]

  3. A Guide to Cooking With Any Type of Coconut, From ... - AOL

    www.aol.com/guide-cooking-type-coconut-coconut...

    The dry process for creating coconut oil involves removing the coconut meat from the shell and drying it either by sunlight or fire or in an oven. ... flour. Gluten-free; high in fat, fiber, and ...

  4. Lamaw - Wikipedia

    en.wikipedia.org/wiki/Lamaw

    Lamaw, also known as buko lamaw, is a Filipino dessert or beverage made from scraped young coconut meat (buko) in coconut water with milk and sugar (or condensed milk), and saltines or biscuits. Variations can add ingredients like peanuts, graham crackers, or orange-flavored softdrinks. Ice cubes are also commonly added to chill the dessert.

  5. Lawar (food) - Wikipedia

    en.wikipedia.org/wiki/Lawar_(food)

    Sometimes lawar is named according to its color: lawar merah (red lawar) refers to its blood content, and lawar putih (white lawar) is only coconut without any blood. [1] Lawar padamare is the type of combination of several types of lawars. Lawar is served with steamed rice and other meat dish such as babi guling (roasted suckling pork).

  6. Pancit buko - Wikipedia

    en.wikipedia.org/wiki/Pancit_buko

    Pancit buko (Tagalog "young coconut noodles"; also known as pancit butong in Visayan), is a Filipino dish made from very thin strips of young coconut (buko) meat with various spices, vegetables, and meat or seafood. It is a type of Filipino noodle dish , even though it does not usually use actual noodles. [1]

  7. The Hidden Benefits of Drinking Coconut Water - AOL

    www.aol.com/lifestyle/hidden-benefits-drinking...

    It should not be confused with coconut milk, which is made by adding water to grated coconut meat. Coconut milk contains about 50% water and is quite high in fat. ... “Stick with options that ...

  8. Taioro - Wikipedia

    en.wikipedia.org/wiki/Taioro

    Taioro is made from the meat of the coconut drupe and allowed to ferment. The flesh from the coconut is grated and salt water and the juice from the crushed heads of crustaceans is added. The liquid from the crustaceans acts as the fermenting agent and is left to ferment for several days. [1]

  9. Play Hearts Online for Free - AOL.com

    www.aol.com/games/play/masque-publishing/hearts

    Enjoy a classic game of Hearts and watch out for the Queen of Spades!