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The face and legs are free of wool, and the fur covering them ranges in color from gold to a dark cinnamon. Lambs have reddish-brown wool when they are born, but this fades as they grow. The wool is silky in texture and of high quality, with a Bradford count of 50 to 60 and a staple length of 3 to 6 in (8 to 15 cm). [ 3 ]
A Polled Dorset ewe and her lambs at a North Carolina State University farm. The Polled Dorset is a medium-sized sheep, long-lived and prolific, and a heavy milker.It produces hardy lambs with moderate growth and maturity that yield heavily muscled carcasses. [5]
The meat of the Welsh Mountain lamb is much esteemed, and carcasses have often won prizes at shows like the Royal Smithfield in London. The carcass of a pure-bred Welsh Mountain lamb is usually within the range 25 to 35 lb (11 to 16 kg) whereas a lamb from a cross between a Welsh ewe and a down breed ram, or a lamb raised on improved land, is ...
The newborn lambs have a tight, curly pattern of hair. The lambs must be under three days old when they are killed, or they will lose their black color and soft, tightly wound coils of fur. [5] Dark colors are dominant and lambs often darken in color as they age. Fetal karakul lamb pelts are called broadtail, Breitschwanz (German), and karakulcha.
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The Suffolk is a large sheep, white-woolled and polled, with a black face and black legs free of wool. [ 4 ] : 923 Spider lamb syndrome may occur in the Suffolk breed.
The Finnish Landrace, Finn or Finnsheep is a breed of domestic sheep native to Finland. It is one of several Northern European short-tailed sheep breeds, but is notable for its high incidence of multiple births – it is common for a ewe to have three, four, or even five lambs at once.
HOPEWELL — The community is invited to the 5th annual Lamb Arts Fest on Saturday, November 2. During the free event in downtown Hopewell, festivalgoers are invited to attend Lamb Center for Arts ...