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  2. Red curry - Wikipedia

    en.wikipedia.org/wiki/Red_curry

    Red curry (Thai: แกงเผ็ด, RTGS: kaeng phet, pronounced [kɛːŋ pʰèt], lit.: 'spicy curry') is a Thai dish consisting of red curry paste cooked in coconut milk with meat added, such as chicken, beef, pork, duck or shrimp, or vegetarian protein source such as tofu.

  3. Khua kling - Wikipedia

    en.wikipedia.org/wiki/Khua_kling

    Khua kling (Thai: คั่วกลิ้ง, pronounced [kʰûa̯ klîŋ]) is a spicy, dry-fried curry from Thai cuisine originating from the Southern Region. The primary components are meat and Southern Thai style red curry paste. Unlike most curries that are cooked in a spicy sauce, the dry meat style directly seasons the meat. [1]

  4. List of Thai ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_ingredients

    Thai curry paste Literally meaning "curry ingredients", Thai curry paste can be made fresh at home or bought freshly made at markets in Thailand or pre-packaged for export markets. Most khrueang kaeng will be a ground mixture of fresh or dried chillies, various spices and herbs, and other ingredients such as shrimp paste.

  5. 80 Easy Date Night Dinners That Beat A Fancy Restaurant - AOL

    www.aol.com/80-easy-date-night-dinners-232700626...

    Thai-Style Red Curry Meatballs. To make this a true weeknight winner, spoon the meatballs, vegetables, and sauce over steamed jasmine rice or rice noodles for a filling dinner. The super-flavorful ...

  6. Red Coconut Curry with Seafood and Mixed Vegetables

    www.aol.com/food/recipes/red-coconut-curry...

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  7. Vegetable Curry Is The Ultimate Cozy Weeknight Dinner - AOL

    www.aol.com/lifestyle/vegetable-curry-ultimate...

    A variety of vegetables takes center stage alongside a creamy Thai-style curry. We promise you won’t even miss the meat.

  8. Phat phrik khing - Wikipedia

    en.wikipedia.org/wiki/Phat_phrik_khing

    The paste is a thick curry presenting a vivid red color due to phrik (chili peppers). Confusingly, the Thai name indicates that ginger (khing) is used in this dish, which in fact is not the case. [1] Recipes for the phrik khing curry paste usually include lemongrass, garlic and galangal. [2] Very often, also in Thailand, red curry paste is used ...

  9. Grilled Red Curry Chicken Recipe - AOL

    www.aol.com/food/recipes/grilled-red-curry-chicken

    1. Light a grill. Using kitchen shears, cut along both sides of the chicken backbone; discard the backbone. Turn the chicken breast side up and press down firmly on the breast bone to crack and ...

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