Search results
Results from the WOW.Com Content Network
Maize is the staple food in Kenya. [3] The Galana Kulalu project is expected to end the perennial Maize shortage [4] in the country by cultivating 200,000 acres of the Galana- Kulalu complex to meet 41 per cent of the country's annual maize consumption of 48 million bags. In order to cushion farmers against an over supply of maize that could ...
Whereas the formal agreements between Kenya and the World Bank were signed in June 1977 the implementation was delayed due to a number of factors. Firstly Kenya and the consultants needed about 10 months before they could agree on a new consultancy contract. The outcome of these negotiations was that the consultancy cost almost doubled.
Agriculture in Kenya dominates Kenya's economy. 15–17 percent of Kenya's total land area has sufficient fertility and rainfall to be farmed, and 7–8 percent can be classified as first-class land. [ 1 ] [ 2 ] In 2006, almost 75 percent of working Kenyans made their living by farming, compared with 80 percent in 1980. [ 1 ]
Thanks largely to rising soda ash output, Kenya's mineral production in 2005 reached more than 1 million tons. One of Kenya's largest foreign-investment projects in recent years is the planned expansion of Magadi Soda. Apart from soda ash, the chief minerals produced are limestone, gold, salt, large quantities of niobium, fluorspar, and fossil ...
The following are international Maize (corn) production statistics come from the Food and Agriculture Organization figures from FAOSTAT statics The quantities of corn (maize, Zea mays) in the following table are in million metric tonnes (m STs, m LTs). All countries with a typical production quantity of at least 10 million t (11 million short ...
Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage.
The main food for the Luhya people like most Kenyans is ugali (made from maize flour/cornmeal) served with vegetables and meat of cattle, goat, fish or chicken; hence food production in the region is targeted to meet this need. The lower counties of Vihiga, Kakamega and Busia grow substance crops of maize on their low acreage plots, they raise ...
The Economic Stimulus Programme (ESP) was a spending plan initiated by the Government of Kenya to boost economic growth and lead the Kenyan economy out of the 2007–2008 Kenyan crisis and the Great Recession. [1] It was introduced in the 2009/2010 Budget Speech [2] in parliament by Finance Minister Uhuru Kenyatta.