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2. Chicago Franchise Systems, Inc. - Wikipedia

   en.wikipedia.org/wiki/Chicago_Franchise_Systems...

   Chicago Franchise Systems, Inc. operates Italian-based Chicago-style restaurants in Illinois, Georgia, North Carolina, and Missouri which specialize in Chicago-style cuisine. They have operated since 1990, when they took over the popular Nancy's Pizza chain of pizzerias. Nancy's itself was started in 1974 by Nancy and Rocco Palese.

3. Rosati's - Wikipedia

   en.wikipedia.org/wiki/Rosati's

   Rosati's Authentic Chicago Pizza, doing business as Rosati's Pizza, is an American casual dining restaurant chain specializing in Chicago-style pizza. Its headquarters is in Elgin, Illinois. [ 1 ] There are more than 200 locations across the United States, [ 2 ] [ 3 ] with more than a third of them in Illinois. [ 4 ]

4. List of pizza chains of the United States - Wikipedia

   en.wikipedia.org/wiki/List_of_pizza_chains_of...

   This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.

5. Uno Pizzeria & Grill - Wikipedia

   en.wikipedia.org/wiki/Uno_Pizzeria_&_Grill

   Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.

6. Yelp Says Chicago Isn't The Best Pizza City. Chefs Disagree - AOL

   www.aol.com/yelp-says-chicago-isnt-best...

   The Chicago native says his pan pizza is different from Chicago deep-dish, but it is still unique to the city. For Chicago Tribune food critic Louisa Chu, that's what's so special about Chicago pizza.

7. Chicago-style pizza - Wikipedia

   en.wikipedia.org/wiki/Chicago-style_pizza

   Chicago-style deep-dish pizza was invented at Pizzeria Uno in Chicago, founded by Ike Sewell and Richard Riccardo in 1943. [8] [9] [10] Riccardo's original recipe for a pizza cooked in a pie pan or cake tin was published in 1945 and included a dough made with scalded milk, butter, and sugar. [11]