Search results
Results from the WOW.Com Content Network
Poverty incidence of Davao del Sur 5 10 15 20 25 30 2006 23.71 2009 24.83 2012 24.42 2015 19.02 2018 11.78 2021 7.20 Source: Philippine Statistics Authority Art and culture The colorful artistic heritage of Davao stems from the rich culture of its tribes. For the Bagobos, aesthetics is the meticulous carving of weapons; the elaborate decoration of inlaid metal boxes with bells; and the ...
Poverty incidence of Digos 5 10 15 20 25 30 2006 22.30 2009 18.75 2012 14.72 2015 14.18 2018 5.46 2021 8.91 Source: Philippine Statistics Authority View of Digos Agriculture is a major component of Digos's economy. Some 9,330 households or 37% of the total households are dependent on agriculture for their livelihood. Of the total households dependent on agriculture, 91% are engaged in farming ...
Zamboanga del Sur: Zamboanga Peninsula: Shrine City of the Philippines This is where the national hero, José Rizal was exiled by the Spanish colonial authorities for his threat to start revolutionary activities. Historic City of the South Rizal City of the South Davao City: Davao del Sur (geographically only) Davao Region: King City of the ...
Kabkab is the name of the dish in most of the southern Visayas (derived from the common name of the oakleaf fern in Visayan languages).It is also known as salvaro in Cebu; kiping in Northern Mindanao, Camiguin, and Zamboanga del Norte; burikit in Dipolog and Zamboanga del Sur; piking in Palawan; and sitsarit or saritsit in Davao City and Davao del Sur.
Chef demos and cookbook signings, along with tastes and sips from 100-plus restaurants and drink purveyors, are part of L.A. Times Food Bowl 2024, taking place at Paramount Pictures Studio Backlot ...
Lanao del Sur, Lanao del Norte Vegetable dish A popular spicy Maranao condinment also served as an ulam with rice. Made of pounded sakurab, ginger, chillies and salt. After pounding into a rough mix the palapa is briefly fried to release its rich and spicy flavor. A variant mixed with grated coconut and turmeric is also made.
Lokot-lokot or Locot-locot is a delicacy common in Mindanao and the Sulu Archipelago in the Philippines.It is also referred to as jaa [1] in Sulu; tagaktak, tinagtag, tinadtag, or tinagaktak in Maguindanao, and amik in Davao del Sur. [2]
The Calamba Sugar Central sugar mill on Luzon in 1929 Central Aucarera de La Carlota (a sugar mill). Sugar became the most important [according to whom?] agricultural export of the Philippines between the late eighteenth century and the mid-1970s because of two main reasons: 1) foreign exchange earned and 2) it was the basis of wealth accumulation of some Filipino elite at that time.