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  2. Floppy disk - Wikipedia

    en.wikipedia.org/wiki/Floppy_disk

    8-inch floppy disk, inserted in drive, (3½-inch floppy diskette, in front, shown for scale) 3½-inch, high-density floppy diskettes with adhesive labels affixed The first commercial floppy disks, developed in the late 1960s, were 8 inches (203.2 mm) in diameter; [4] [5] they became commercially available in 1971 as a component of IBM products and both drives and disks were then sold ...

  3. Floppy disk variants - Wikipedia

    en.wikipedia.org/wiki/Floppy_disk_variants

    A Maxell-branded 3-inch Compact Floppy Disk. The floppy disk is a data storage and transfer medium that was ubiquitous from the mid-1970s well into the 2000s. [1] Besides the 3½-inch and 5¼-inch formats used in IBM PC compatible systems, or the 8-inch format that preceded them, many proprietary floppy disk formats were developed, either using a different disk design or special layout and ...

  4. History of the floppy disk - Wikipedia

    en.wikipedia.org/wiki/History_of_the_floppy_disk

    Drawings from IBM Floppy Disk Drive Patents. IBM's decision in the late 1960s to use semiconductor memory as the writeable control store for future systems and control units created a requirement for an inexpensive and reliable read only device and associated medium to store and ship the control store's microprogram and at system power on to load the microprogram into the control store.

  5. On Food and Cooking - Wikipedia

    en.wikipedia.org/wiki/On_Food_and_Cooking

    On Food And Cooking: The Science And Lore Of The Kitchen is a book by Harold McGee, published by Scribner in the United States in 1984 and revised extensively for a 2004 second edition.

  6. Food - Wikipedia

    en.wikipedia.org/wiki/Food

    Food is any substance consumed to provide nutritional support and energy to an organism. [2] [3] It can be raw, processed, or formulated and is consumed orally by animals for growth, health, or pleasure.

  7. Food energy - Wikipedia

    en.wikipedia.org/wiki/Food_energy

    Food energy is chemical energy that animals (including humans) derive from their food to sustain their metabolism, including their muscular activity. [1]Most animals derive most of their energy from aerobic respiration, namely combining the carbohydrates, fats, and proteins with oxygen from air or dissolved in water. [2]

  8. Biden blocks Nippon’s U.S. Steel buyout - AOL

    www.aol.com/news/biden-blocks-nippon-u-steel...

    (The Center Square) – President Joe Biden blocked a $14.9 billion buyout of Pittsburgh-based U.S. Steel on Friday. The move, albeit not surprising after a year of negotiations that left the ...

  9. Track (disk drive) - Wikipedia

    en.wikipedia.org/wiki/Track_(disk_drive)

    Figure 1. Disk structures: (A) Track (B) Geometrical sector (C) Track sector (D) Cluster A disk drive track is a circular path on the surface of a disk or diskette on which information is magnetically recorded and from which recorded information is read.