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2. Pickle Lovers: You Have to Try These 6 Homemade Pickle ... - AOL

   www.aol.com/pickle-lovers-try-6-homemade...

   Pickle novice, take heed — you won't need to fuss with canning these pickles yourself. Buy a jar of pickle slices, drain most of the liquid, and revamp them with some sugar, crushed red pepper ...

3. Easy Summer Recipes: Pickled Red Onions - AOL

   www.aol.com/easy-summer-recipes-pickled-red...

   Pickled Red Onions are an easy way to addd a tangy flavour to any meal. Made in minutes and can be stored for days in the fridge, quick pickled red onions are great on burgers, hot dogs ...

4. Refrigerator Pickles Are So Easy To Make - AOL

   www.aol.com/refrigerator-pickles-easy-141300985.html

   Yields: 1 quart. Prep Time: 10 mins. Total Time: 8 hours. Ingredients. 2. English cucumbers, sliced about 1/8 inch thick. 3 tbsp. chopped fresh dill. 1 tsp. mustard seeds

5. Pickling salt - Wikipedia

   en.wikipedia.org/wiki/Pickling_salt

   Pickling salt is a salt that is used mainly for canning and manufacturing pickles. It is sodium chloride, as is table salt, but unlike most brands of table salt, it does not contain iodine or any anti caking products added. [1] A widely circulated legend suggested that iodisation caused the brine of pickles to change color.

6. Salting (food) - Wikipedia

   en.wikipedia.org/wiki/Salting_(food)

   Sea salt being added to raw ham to make prosciutto. Salting is the preservation of food with dry edible salt. [1] It is related to pickling in general and more specifically to brining also known as fermenting (preparing food with brine, that is, salty water) and is one form of curing.

7. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

   www.aol.com/57-hanukkah-recipes-best-holiday...

   This easy recipe turns regular ol' hard-boiled eggs into something special. Serve these deviled eggs as a festive app or side dish for Hanukkah dinner, or make a batch and snack on them all 8 days ...

8. South Asian pickle - Wikipedia

   en.wikipedia.org/wiki/South_Asian_pickle

   South Asian pickle is a pickled food made from a variety of vegetables, meats and fruits preserved in brine, vinegar, edible oils, and various South Asian spices.The pickles are popular across South Asia, with many regional variants, natively known as lonache, avalehikā, uppinakaayi, khatai, pachadi or noncha, achaar (sometimes spelled aachaar, atchar or achar), athāṇu or athāṇo or ...

9. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

   www.aol.com/85-finger-foods-appetizers-best...

   Chicken Nuggets. Want to feel like a kid again? Make homemade chicken nuggets.Coated in crispy seasoned bread crumbs, these tender, juicy bites are hard to beat.The recipe may technically serve 2 ...