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2. 8 Ways to Cook a Turkey, From a Traditional Roast to ... - AOL

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   View Recipe for Braised Turkey. Roulade. Marcus Nilsson. Smaller Thanksgiving gatherings are the perfect occasion to stray from tradition just a bit. A stuffed turkey breast roulade is always an ...

3. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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   A roulade, though? It's surprisingly easy (we swear!), super-flavorful, and much easier to carve. Perfect served with a side of mashed potatoes and some tart cranberry sauce. Get the Turkey ...

4. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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   Garlic & Herb Turkey Roulade. Sometimes, roasting a whole turkey is just too much of an undertaking. A roulade, though? It's surprisingly easy (we swear!), super-flavorful, and much easier to carve.

5. Our 15 Very Best Thanksgiving Turkey Recipes - AOL

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   Get the recipe: Turkey Roulade with Bread Stuffing. Related: Regis Philbin's Thanksgiving Stuffing. Flavor the Moments. Learn how to master this classic turkey cooking technique.

6. Roulade - Wikipedia

   en.wikipedia.org/wiki/Roulade

   Flank steak roulade being browned Sliced beef roulade filled with bacon, onion and pickled cucumber Cooked flank steak roulade Salmon and dill mini-roule. A roulade (/ r uː ˈ l ɑː d / [1]) is a dish of filled rolled meat or pastry. Roulade can be savory or sweet. Swiss roll is an example of a sweet roulade.

7. How to Butterfly and Stuff a Turkey Breast—a Delicious ...

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   Turkey Roulade. Marcus Nilsson. In this iteration, the turkey breast is rolled up with a stuffing made from rye bread, cranberries, chopped pistachios, and a mix of herbs. It is then graced with a ...

8. These Thanksgiving Dinner Menu Ideas Are Chock-Full of ...

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   Turkey Roulades with Sourdough Pancetta Stuffing and Gravy. Side Dishes. Cream Cheese Herb Biscuits. Easy Root Vegetable Gratin. Horseradish Sour Cream Mashed Potatoes.

9. 75 Easy Christmas Dinner Ideas That Anyone Can Cook (and ...

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   Ina Garten’s Tuscan Turkey Roulade. Quentin Bacon/Modern Comfort Food. Time Commitment: 2 hours and 20 minutes. Why I Love It: crowd-pleaser, gluten free, Paleo-friendly. Serves: 10.