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  2. We Tried 25 Popular Hot Sauces — This Is the Best - AOL

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    2. El Yucateco Hot Sauce. $2 from Walmart Shop Now. Heat rating: 6 out of 10 Best for: Anything Mexican El Yucateco is a habanero-based sauce from a Mexican brand on the Yucatan peninsula where ...

  3. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  4. List of hot sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_sauces

    Aged cayenne red peppers, distilled vinegar, water, salt, natural flavor, garlic powder 2,085 [7] Cincinnati, Hamilton County, Ohio, US: 190 mg of sodium per 5 g serving (8% DV), kosher Huy Fong's sriracha sauce: Chili peppers, sugar, garlic, vinegar, salt, xanthan gum. Sometimes potassium sorbate, sodium bisulfate (product label, 2009) 2,200 [8]

  5. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Mahyawa – Iranian cuisine tangy sauce made out of fermented fish; Mignonette sauce – Condiment served with oysters; Mint sauceSauce made of chopped mint; Mushroom ketchup – Style of ketchup; Normande sauce – Creamy sauce accompanies with seafood [3] Pan sauceCooking technique to create a sauce; Peppercorn sauce – Culinary ...

  6. The Best Store-Bought Pasta Sauce You Can Buy at the ... - AOL

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    Rao's/Background: amguy/Getty Images. TOTAL: 91/100. Rao's won our Alfredo sauce taste test.It exceeded our expectations with its rich mouthfeel and cheesy flavor. Cracked black pepper gave the ...

  7. The Best Tabasco Hot Sauce Flavors, Ranked - AOL

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    5. Cayenne. $38 for a six-bottle variety pack from Amazon. Shop Now. We’ve got ourselves a little bit of a mystery. This bottle says “garlic pepper sauce” on the front and across the green ...

  8. Romesco - Wikipedia

    en.wikipedia.org/wiki/Romesco

    Clark described romesco as "a rich and piquant purée made from sweet dried Spanish peppers along with tomato, garlic, almonds, vinegar, and oil, pounded with breadcrumbs as a binder." Some variations were thick, others were thin, and one substituted crushed almond biscotti for the almonds and bread crumbs and incorporated hard-boiled eggs.

  9. Best Bites: Garlic herb cheddar fondue - AOL

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