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  2. Phenolphthalein - Wikipedia

    en.wikipedia.org/wiki/Phenolphthalein

    In strongly basic solutions, phenolphthalein is converted to its In(OH) 3− form, and its pink color undergoes a rather slow fading reaction [6] and becomes completely colorless when pH is greater than 13. The pK a values of phenolphthalein were found to be 9.05, 9.50 and 12 while those of phenolsulfonphthalein are 1.2 and 7.70. [2]

  3. Phthalic anhydride - Wikipedia

    en.wikipedia.org/wiki/Phthalic_anhydride

    c 6 h 4 (ch 3) 2 + ⁠7 + 1 / 2 ⁠ o 2 → c 4 h 2 o 3 + 4 h 2 o + 4 co 2 Phthalic anhydride and maleic anhydride are recovered by distillation by a series of switch condensers . The naphthalene route (the Gibbs phthalic anhydride process or the Gibbs–Wohl naphthalene oxidation reaction) has declined relative to the o -xylene route.

  4. Phthalein dye - Wikipedia

    en.wikipedia.org/wiki/Phthalein_dye

    Chemical structure of phenolphthalein, a common phthalein dye. Phthalein dyes are a class of dyes mainly used as pH indicators, due to their ability to change colors depending on pH. [1] They are formed by the reaction of phthalic anhydride with various phenols. They are a subclass of triarylmethane dyes. Common phthalein dyes include ...

  5. Phthalide - Wikipedia

    en.wikipedia.org/wiki/Phthalide

    The phthalide core is found a variety of more complex chemical compounds including dyes (such as phenolphthalein), fungicides (such as tetrachlorophthalide, often referred to simply as "phthalide"), and natural oils (such as butylphthalide).

  6. Phenols - Wikipedia

    en.wikipedia.org/wiki/Phenols

    In organic chemistry, phenols, sometimes called phenolics, are a class of chemical compounds consisting of one or more hydroxyl groups (−O H) bonded directly to an aromatic hydrocarbon group. [1] The simplest is phenol, C 6 H 5 OH. Phenolic compounds are classified as simple phenols or polyphenols based on the number of phenol units in the ...

  7. 5 types of winter squash you should start eating now - AOL

    www.aol.com/lifestyle/5-types-winter-squash...

    A cup of cooked butternut squash contains just 82 calories, and offers about 6.5 grams of fiber, 2 grams of protein, and essential nutrients like iron, potassium and magnesium.

  8. Kastle–Meyer test - Wikipedia

    en.wikipedia.org/wiki/Kastle–Meyer_test

    Upon reduction, the very intense pink color of the cationic form of phenolphthalein fades to a faint yellow color. It is this form of phenolphthalein that is present in Kastle–Meyer test kits. In order to generate the intense pink color indicative of a positive test, the reduced phenolphthalein must be oxidized back to its normal, colored form.

  9. These Are the Healthiest Fast Food Restaurants, According to ...

    www.aol.com/lifestyle/healthiest-fast-food...

    Ask for the sauce on the side (you’ll likely add less yourself than the chef), and you’ll sit down to a savory sandwich with about 210 calories and 3.5 grams of fat. Even so, you won’t want ...

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