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Chicken McNuggets are a type of chicken nuggets sold by the international fast food restaurant chain McDonald's. They consist of small pieces of reconstituted boneless chicken meat that have been battered and deep fried. [3] Chicken McNuggets were conceived by Keystone Foods in the late 1970s and introduced in select markets in 1981. [4]
Chicken McNuggets are a fast-food staple, but they almost had a very different history. Here's a look at the history of the McDonald's menu item and how the distinct shapes of the nuggets serve a ...
In mid-February 2012, McDonald's introduced the Happy Meals/Mighty Kids Meals so that they now come with either a hamburger, cheeseburger, four-piece Chicken McNuggets, McDouble or the 6-piece Chicken McNuggets with a smaller version of the small fry for the Happy Meal or a small fry for a Mighty Kids Meal.
Before it goes to the fryer, the ground chicken breast meat that will become McNuggets goes through a “rolling cookie cutter” machine. The cutter ensures that the nuggets-to-be are all the ...
The boxed, bite-size bites of chicken are one of the fast food franchise’s most popular menu items. This is why McDonald’s chicken nuggets always come in one of four shapes Skip to main content
McDonald's provides complete ingredient lists for all of its products on each of its regional websites: this includes unidentified fats within the ice cream used to make soft-serve cones and sundaes. The claim that McDonald's dairy products contain pig fat has been denied by the company on several occasions.
It goes on to say that nuggets can be made from "a solid piece of meat or poultry" and labeled as such, i.e. a chicken nugget or fish nugget. Related: A definitive ranking of fast food french fries.
In Canada, the low-priced chicken option is called the Junior Chicken, [22] which generally costs C$3.89, [23] but the burger is only lightly spiced [citation needed]. It is referred to as the cousin of the Canadian McChicken, [ 24 ] which in turn is more akin to the US' Premium Crispy Chicken burger (though the latter is served on an artisan ...
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