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  2. List of edible molluscs - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_molluscs

    This is a partial list of edible molluscs. Molluscs are a large phylum of invertebrate animals, many of which have shells . Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and ...

  3. Human interactions with molluscs - Wikipedia

    en.wikipedia.org/wiki/Human_interactions_with...

    The flukes have a complex life cycle with freshwater snails as intermediate hosts; people swimming or washing in the water are at risk of infection. [52] Molluscs can also carry angiostrongyliasis , a disease caused by the worms of the Angiostrongylus spp., which can occur after voluntarily or inadvertently consuming raw snails, slugs, other ...

  4. Nautilus - Wikipedia

    en.wikipedia.org/wiki/Nautilus

    Nautilus (from Latin nautilus 'paper nautilus', from Ancient Greek ναυτίλος nautílos 'little sailor') [3] are the ancient pelagic marine mollusc species of the cephalopod family Nautilidae. This is the sole extant family of the superfamily Nautilaceae and the suborder Nautilina .

  5. “What Is A Food That Makes You Think, ‘How Did Humans ...

    www.aol.com/food-makes-think-did-humans...

    People were probably dead set on making the root vegetables where they ended up edible. Eating root vegetables as a staple might be the most engrained human tradition. Image credits: BonerSoupAndSalad

  6. List of types of seafood - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_seafood

    Seafood is any form of sea life regarded as food by humans. It prominently includes shellfish, and roe. Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered seafood even if they are from the sea.

  7. Seafood - Wikipedia

    en.wikipedia.org/wiki/Seafood

    Seafood is any form of sea life regarded as food by humans, prominently including fish and shellfish.Shellfish include various species of molluscs (e.g., bivalve molluscs such as clams, oysters, and mussels, and cephalopods such as octopus and squid), crustaceans (e.g. shrimp, crabs, and lobster), and echinoderms (e.g. sea cucumbers and sea urchins).

  8. “What Is A Food That Makes You Think, ‘How Did Humans ...

    www.aol.com/33-weird-foods-now-know-010038603.html

    People were probably dead set on making the root vegetables where they ended up edible. Eating root vegetables as a staple might be the most engrained human tradition. Image credits: BonerSoupAndSalad

  9. Cephalopod - Wikipedia

    en.wikipedia.org/wiki/Cephalopod

    A cephalopod / ˈ s ɛ f ə l ə p ɒ d / is any member of the molluscan class Cephalopoda / s ɛ f ə ˈ l ɒ p ə d ə / (Greek plural κεφαλόποδες, kephalópodes; "head-feet") [3] such as a squid, octopus, cuttlefish, or nautilus.