Search results
Results from the WOW.Com Content Network
Gollumjapyx smeagol is a species of dipluran, named after Gollum, a fictional character from J. R. R. Tolkien's legendarium. [1] It is the only species in the genus Gollumjapyx . It was first discovered in caves in the Spanish province of Castellón .
Gollum is a monster [2] with a distinctive style of speech in J. R. R. Tolkien's fantasy world of Middle-earth. He was introduced in the 1937 fantasy novel The Hobbit, and became important in its sequel, The Lord of the Rings. Gollum was a Stoor Hobbit [T 1] [T 2] of the River-folk who lived near the Gladden Fields.
If you’re looking for the best bread flour substitute, the ideal swap is simpler than you may think. Read on to find out how to make it work in a pinch. Bread Baking for Beginners: Everything ...
Smeagol is a genus of small air-breathing [2] sea slugs of the upper intertidal zone. [3] They are pulmonate gastropod mollusks related to land slugs and snails. Analysis of DNA sequences has shown that Smeagol belongs in the family Ellobiidae , and is therefore closely related to ellobiid snails.
A dough conditioner, flour treatment agent, improving agent or bread improver is any ingredient or chemical added to bread dough to strengthen its texture or otherwise improve it in some way. Dough conditioners may include enzymes , yeast nutrients, mineral salts, oxidants and reductants , bleaching agents and emulsifiers . [ 1 ]
Semolina grains in close-up. Modern milling of wheat into flour is a process that employs grooved steel rollers. The rollers are adjusted so that the space between them is slightly narrower than the width of the wheat kernels.
Add the butter and rub it into the flour mixture with your fingertips until it resembles bread crumbs. 3. In a separate jug, whisk the egg and buttermilk together.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!