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Grapes come in a range of colors from pale green to golden-hued to blush to deep purple, and sizes including tiny orbs smaller than a cubic centimeter to elongated berries that near two inches long.
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see Vitis .
Ives noir is a mid-ripening variety that usually ripens after Concord.The vine is very sensitive to air pollution, ozone damage as well as sulphur-based sprays (such as the Bordeaux mixture used to combat powdery and downy mildew).
Niagara is the leading green grape grown in the United States. A purple variety, known as "pink" niagara (niágara rosada), exists and is the main niagara cultivated in southern Brazil , principally in the states of São Paulo , where the variety first occurred in 1933, [ 2 ] and Rio Grande do Sul .
Natural bunch grapes with seeds from Alicante add "an element of fun to the tradition of the 12 grapes." The seeds provide a "crunchy touch," the supermarket said .
Fresno, Kings and Tulare counties each recorded record values for agricultural production in 2022.
The scuppernong is a large variety of muscadine (Vitis rotundifolia), [1] a species of grape native to the southern United States. It is usually a greenish or bronze color and is similar in appearance and texture to a white grape, but rounder and larger.
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