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Gollum is a monster [2] with a distinctive style of speech in J. R. R. Tolkien's fantasy world of Middle-earth. He was introduced in the 1937 fantasy novel The Hobbit, and became important in its sequel, The Lord of the Rings. Gollum was a Stoor Hobbit [T 1] [T 2] of the River-folk who lived near the Gladden Fields.
In Tolkien's book, the monster Gollum talks to himself in two different personalities, the good Sméagol and the evil Gollum. [4] Peter Jackson 's 2002 film The Lord of the Rings: The Two Towers , part of his major film series on Middle-earth , similarly depicts Gollum/Sméagol talking to himself in "perhaps the most celebrated scene in the ...
Smeagol is a genus of small air-breathing [2] sea slugs of the upper intertidal zone. [3] They are pulmonate gastropod mollusks related to land slugs and snails. Analysis of DNA sequences has shown that Smeagol belongs in the family Ellobiidae , and is therefore closely related to ellobiid snails.
Seeing the BeeBo called out in the Frankies Spuntino cookbook was a lightbulb moment for Klein. “It kind of blew my mind,” he says. “It felt like, ‘Hey, I know this insider thing.’
The Food and Drug Administration (FDA) also has its own (very specific) definition of the multi-purpose sauce. According to its guidelines, in order for a product to be labeled and sold as ...
Gollumjapyx smeagol is a species of dipluran, named after Gollum, a fictional character from J. R. R. Tolkien's legendarium. [1] It is the only species in the genus Gollumjapyx . It was first discovered in caves in the Spanish province of Castellón .
It's called 'teranga,' which is hospitality, but it's beyond that," said Chef Serigne Mbaye. "Hospitality, to me, is giving someone your home and spending time with them, quality time."
A bread sauce is a British warm or cold sauce made with milk, which is thickened with bread crumbs, [1] typically eaten with roast chicken or turkey. [2] [3] [4] Recipe