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A bottle is a rigid container with a neck that is narrower than the body, and a "mouth". Bottles are often made of glass, clay, plastic, aluminum or other impervious materials, and are typically used to store liquids. The bottle has developed over millennia of use, with some of the earliest examples appearing in China, Phoenicia, Rome and Crete.
The wide-mouth bottle is more widely used and sold over the narrow-mouth bottles in sub-freezing conditions, since it is easier to break through ice with the wider mouth. [citation needed] Currently, Nalgene markets over twelve different sizes of bottles in many colours, including the classic Wide Mouth and Narrow Mouth. [4] Wide-mouth 1-litre ...
A beer bottle that is half the capacity of a 750 mL champagne bottle. Reused champagne punts were used in the 19th century to ship lager beer to Australia, establishing it as the beer "quart". When metrication was introduced in the 1970s, the Reputed Pint (13.33 imp oz [378 mL]) and Imperial Pint (20 imp oz [568 mL]) were replaced with the 375 ...
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A bottle of white wine will also last about three to five days when corked and stored in the refrigerator. If you have a full-bodied white wine, like Chardonnay, it may go bad quicker.
One of the more recent modifications to can design was the introduction of the "wide mouth" can in the late 1990s. [42] The American Can Company, now a part of Rexam, [43] and Coors Brewing Company have owned wide mouth design patent (number D385,192) [44] since 1997. Other companies have similar designs for the wide mouth.
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