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The following is a list of notable restaurants in Atlanta, in the U.S. state of Georgia This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
Ford Fry (born June 17, 1969) is an American chef and restaurateur based in Atlanta, Georgia. [1] His team consists of 13 restaurants in Georgia, three restaurants in Houston, two in Charlotte and two in Nashville. Collectively, he owns 23 restaurants across America. [2] [3] Fry's portfolio of restaurants includes
A Scenic Dock-Side Seafood Restaurant Hudson's Seafood House on the Dock , Hilton Head Island, South Carolina “I often find myself at Hudson's Seafood House on the Dock, a local favorite among ...
Media reports indicate that the Bureau allocated $1 million USD in private funding for a three-year contract with the Guide, which will review restaurants in the Atlanta-area through 2025. [6] The inaugural selection and ratings were revealed on October 24, 2023 with five restaurants receiving a single Michelin star.
The Rio Bravo concept began in Atlanta, Georgia, United States, the first restaurant opening in the Buckhead section of Atlanta in May 1985. The concept was created by Ray Schoenbaum in conjunction with Innovative Restaurant Concepts Inc (or IRC). In 1994, Applebee's purchased Innovative Restaurant Concepts for $66 million in stock and debt.
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Forum Restaurant resides on the first floor of the Sino Plaza, at 255-257 Gloucester Rd in Causeway Bay. It specializes in abalone dishes, which Yeung is known for. [14] [15] The forum's signature dish is Ah Yat's abalone. [16] According to Lonely Planet, prices at the Forum start at HK$2,100. [17]
Lee Theatre (Chinese: 利舞臺; Jyutping: lei6 mou5 toi4; pinyin: Lì wǔtái) was a prominent theatre in Causeway Bay on Hong Kong Island, Hong Kong. Once one of the premier performing venues in Hong Kong, the Beaux-Arts theatre was demolished in the 1990s and replaced with an office building and a shopping centre.
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