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  2. Pentachloronitrobenzene - Wikipedia

    en.wikipedia.org/wiki/Pentachloronitrobenzene

    Pentachloronitrobenzene, typically abbreviated PCNB, is a registered fungicide formally derived from nitrobenzene. It is a off-white to yellow crystalline solid with a musty odor. It is a off-white to yellow crystalline solid with a musty odor.

  3. List of fungicides - Wikipedia

    en.wikipedia.org/wiki/List_of_fungicides

    This is a list of fungicides. These are chemical compounds which have been registered as agricultural fungicides . The names on the list are the ISO common name for the active ingredient which is formulated into the branded product sold to end-users. [ 1 ]

  4. Antimicrobial - Wikipedia

    en.wikipedia.org/wiki/Antimicrobial

    Antimicrobial use has been common practice for at least 2000 years. Ancient Egyptians and ancient Greeks used specific molds and plant extracts to treat infection. [5]In the 19th century, microbiologists such as Louis Pasteur and Jules Francois Joubert observed antagonism between some bacteria and discussed the merits of controlling these interactions in medicine. [6]

  5. Trisodium phosphate - Wikipedia

    en.wikipedia.org/wiki/Trisodium_phosphate

    Trisodium phosphate (TSP) is an inorganic compound with the chemical formula Na 3 P O 4.It is a white, granular or crystalline solid, highly soluble in water, producing an alkaline solution.

  6. Fungicide use in the United States - Wikipedia

    en.wikipedia.org/wiki/Fungicide_use_in_the...

    As a result, fungicides are used on 85–90% of all pecan acreage in southeastern states annually. Fenbuconazole, propiconazole, and TPTH are the primary fungicides used in the southeast for scab control. [132] In the southwest however fungicides are rarely used because the dry growing conditions are not conducive to growth of pecan scab.

  7. Copper pesticide - Wikipedia

    en.wikipedia.org/wiki/Copper_pesticide

    Copper fungicides work by slowly releasing positively charged copper ions Cu + and Cu 2+ in concentrations that interact with nucleic acids, interfere with energy transport, disrupt enzyme activity, and affect the integrity of cell membranes of pathogens. [5] [6] Both ions have fungicidal and bactericidal activity.

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