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The tail of a horse. The tail of the horse and other equines consists of two parts, the dock and the skirt. The dock consists of the muscles and skin covering the coccygeal vertebrae. The term "skirt" refers to the long hairs that fall below the dock. On a horse, long, thick tail hairs begin to grow at the base of the tail, and grow along the ...
Pig producers in Brazil and Thailand have stopped tail docking for animal welfare reasons. [2] Routine tail-docking without anesthesia has been illegal in the EU since 1994. The Council Directive 2008/120/EC of 18 December 2008 laying down minimum standards for the protection of pigs prohibited all tail-docking of pigs in the EU. [3]
The tailhead or dock is the beginning of the tail, where the tail joins the rump. It is known also as the base or root of the tail, and corresponds to the human sacrococcygeal symphysis . In some mammals the tail may be said to consist of the tailbone (meaning the bony column, muscles, and skin) and the skirt (meaning the long hairs growing ...
But the practice of “docking,” which is when the tail’s hair is cut short and which can result in parts of the tailbone being shaved off, has long been under fire from animal rights groups ...
Anheuser-Busch says it has ended its practice of cutting the tails of the famous Clydesdale horses used in Budweiser commercials and at events after facing backlash from animal rights advocates.
For although a horse and a Great Dane might be matched for speed over short distances, horses —even mini ones— are bred for being able to sustain a far faster pace over long periods.
In the draft horse and some harness breeds, the tail is cut very short to keep it from being tangled in a harness. The term "docked" or "docking" may simply mean cutting the hair of the tail skirt very short, just past the end of the natural dock of the tail. However, it can also refer to partial tail amputation. This type of docking is banned ...
dock 1. The muscular portion of a horse's tail, where the hair is rooted. Sometimes refers only to the upper portion of this area, where the tail attaches to the hindquarters. [1]: 63 2. Docking: to cut a horse's tail at the dock, seen most often on carriage horses to keep the tails from becoming caught in the harness.