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  2. Miso soup - Wikipedia

    en.wikipedia.org/wiki/Miso_soup

    Miso soup (味噌汁 or お味噌汁, miso-shiru or omiso-shiru, お-/o- being honorific) is a traditional Japanese soup consisting of miso paste mixed with a dashi stock.It is commonly served as part of an ichijū-sansai (一汁三菜) meal, meaning "one soup, three dishes," a traditional Japanese meal structure that includes rice, soup, and side dishes.

  3. Ginger Miso Soba Soup Recipe - AOL

    www.aol.com/food/recipes/ginger-miso-soba-soup

    2 tbsp miso (I use Miso Master or Westbrae Natural Mellow Red Miso) 4 cup (32 oz) chicken or vegetable broth 1 tbsp fresh ginger, minced (or use crushed ginger paste)

  4. Sweet Potato Miso Soup - AOL

    www.aol.com/sweet-potato-miso-soup-230000931.html

    Sauté for 5 to 7 minutes, until lightly caramelized, then add the mushroom stems, red miso, chili powder and peppercorns. Let the mixture sizzle in the butter for about 3 to 5 minutes, until ...

  5. List of Japanese soups and stews - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_soups_and...

    Hōtō (ほうとう) is a popular regional dish originating from Yamanashi, Japan made by stewing flat udon noodles and vegetables in miso soup. This is a list of Japanese soups and stews. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan.

  6. Got a cold? These 7 soups can help you feel better.

    www.aol.com/lifestyle/got-cold-7-soups-help...

    Japanese miso soup. Miso soup, a traditional Japanese soup made with miso paste and dashi stock, is full of ingredients that support immune health.“I love it because not only is it comforting ...

  7. Hōtō - Wikipedia

    en.wikipedia.org/wiki/Hōtō

    Hōtō (ほうとう) is a noodle soup and popular regional dish originating from Yamanashi, Japan made by stewing flat udon noodles and vegetables in miso soup.Though hōtō is commonly recognized as a variant of udon, locals do not consider it to be an udon dish because the dough is prepared in the style of dumplings rather than noodles.

  8. 15 Soups That Will Have You Feeling Like Chris Evans In A Sweater

    www.aol.com/15-soups-feeling-chris-evans...

    Essentially, miso soup is just miso paste whisked into a dashi—dashi is the Japanese word for stock. It’s the perfect start to a meal or the most satisfying way to warm up on a cold day.

  9. Soups in East Asian culture - Wikipedia

    en.wikipedia.org/wiki/Soups_in_East_Asian_culture

    Miso soup is a light broth containing miso. It is usually served at breakfast in Japan and sometimes includes tofu, mushrooms, seaweed, or green onions. Shark fin soup is a Chinese soup made with shark's fin, crab meat and egg that is often served in banquets. Dried tofu skin soup With Shiitake mushrooms and dried oysters. Base of soup from ...

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