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  2. Small Kitchen Island Ideas That Think Big - AOL

    www.aol.com/small-kitchen-island-ideas-think...

    Whether you're working with a postage stamp-sized space or just prefer a more intimate cooking setup, these small kitchen islands prove that good design, like good things, comes in small packages. ...

  3. Small Kitchen? Here's How You Can Still Have the Island of ...

    www.aol.com/small-kitchen-heres-still-island...

    These small kitchen island ideas will transform the way you think about your cooking space. Whether you're hoping for added seating, more cabinet space or room for an extra appliance or two, these ...

  4. Kitchen - Wikipedia

    en.wikipedia.org/wiki/Kitchen

    A modified version of the G-kitchen is the double-L, which splits the G into two L-shaped components, essentially adding a smaller L-shaped island or peninsula to the L-kitchen. A block kitchen. The block kitchen (or island) is a more recent development, typically found in open kitchens. Here, the stove or both the stove and the sink are placed ...

  5. Floor plan - Wikipedia

    en.wikipedia.org/wiki/Floor_plan

    A floor plan is not a top view or bird's-eye view; it is a measured drawing to scale of the layout of a floor in a building. A top view or bird's-eye view does not show an orthogonally projected plane cut at the typical four foot height above the floor level. A floor plan may show any of the following elements: [3] interior walls and hallways ...

  6. This Instagram Post Ignited a Heated Kitchen Island Debate - AOL

    www.aol.com/instagram-post-ignited-heated...

    On the other hand, Sarah Blank, a kitchen and bath designer based in Connecticut, insists, "There has never been a downside to having an island, provided it is adequately designed. An island with ...

  7. Dirty kitchen - Wikipedia

    en.wikipedia.org/wiki/Dirty_kitchen

    In the Philippines, a dirty kitchen refers to an outdoor, often additional, kitchen. It is made either separate from or adjoining the "main house" as an annex, with the reasons for its separation including fire safety and isolating from the main rooms the odor of raw seafood or meat being prepared as well as the smell of spices and certain condiments for such pungent dishes as the sisig.

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