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The heating value (or energy value or calorific value) of a substance, usually a fuel or food (see food energy), is the amount of heat released during the combustion of a specified amount of it. The calorific value is the total energy released as heat when a substance undergoes complete combustion with oxygen under standard conditions.
The heating value of a fuel is the amount of heat released during an exothermic reaction (e.g., combustion) and is a characteristic of each substance. It is measured in units of energy per unit of the substance, usually mass , such as: kJ/kg, J / mol .
The calorie is a unit of energy that originated from the caloric theory of heat. [1] [2] The large calorie, food calorie, dietary calorie, or kilogram calorie is defined as the amount of heat needed to raise the temperature of one liter of water by one degree Celsius (or one kelvin).
The Wobbe index is expressed in MJ/Nm³ (where 'Nm³' indicates'm³ in Normal conditions), or sometimes in BTU/scf.In the case of natural gas (molar mass 17 g/mol), the typical heating value is around 39 MJ/Nm³ (1,050 BTU/scf) and the specific gravity is approximately 0.59, giving a typical Wobbe index of 51 MJ/Nm³ (1,367 BTU/scf).
The calorific value Q of coal [kJ/kg] is the heat liberated by its complete combustion with oxygen. Q is a complex function of the elemental composition of the coal [citation needed]. Q can be determined experimentally using calorimeters. Dulong suggests the following approximate formula for Q when the oxygen content is less than 10%:
Smokeless fuels generally have a high calorific value, with that of anthracite being greater than dry wood for example, and many smokeless briquettes are made from this type of coal. Thus anthracite has a calorific value of 32.5 MJ/kg compared with that of dry wood of about 21 MJ/kg.
These are somewhat ideal values and the actual heat realized by any fuel will depend on the fireplace or combustion chamber used and its design for example. However they do give a useful guide to the heat available from any fuel. Dry wood has roughly two thirds the calorific value of coal so a greater weight is needed to make the same amount of ...
HCV = Higher Calorific Value (same as GCV, Gross Calorific Value) includes exhaust H 2 O condensed to liquid water Depending on which convention is used, a differences of 10% in the apparent efficiency of a gas fired plant can arise, so it is very important to know which convention, HCV or LCV (NCV or GCV) is being used.