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  2. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    A few years later, a French engineer had begun coating his fishing gear with Teflon to prevent tangles. His wife Colette suggested using the same method to coat her cooking pans. The idea was successful and a French patent was granted for the process in 1954. The Tefal company was formed in 1956 to manufacture non-stick pans. [5]

  3. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    To lay spoons and other cooking utensils, to prevent cooking fluids from getting onto countertops Sugar thermometer: Candy thermometer: Measuring the temperature, or stage, of sugar Tamis: Drum sieve: Used as a strainer, grater, or food mill. A tamis has a cylindrical edge, made of metal or wood, that supports a disc of fine metal, nylon, or ...

  4. Shopping for a Cookware Set This Black Friday? Experts ... - AOL

    www.aol.com/shopping-cookware-set-black-friday...

    $1800.00 at williams-sonoma.com. Stainless steel is one of the most common cookware materials and makes a great frying pan. It's durable and can last a long time, so it's one of the more ...

  5. Category:Food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/Category:Food_preparation...

    Cooking utensils are tools used in cooking or food preparation. While they may be used during the heating process, they are not usually themselves used to apply heat ...

  6. 4 kitchen items for New Year cooking success: 'A win in ... - AOL

    www.aol.com/4-kitchen-items-cooking-success...

    Certain kitchen tools can help elevate the at-home chef experience — and make the cooking experience easier, better and more satisfying. The cost of the jar opener is just $15 at Amazon.

  7. Replacing your plastic cutting board and utensils with wood ...

    www.aol.com/lifestyle/replacing-plastic-cutting...

    Don't fully submerge your cutting board in water or let it soak; this can create warping Use a cloth dipped in vinegar to remove odors from strong-smelling foods like garlic and onions

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