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2. Sodium bicarbonate - Wikipedia

   en.wikipedia.org/wiki/Sodium_bicarbonate

   Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −).

3. 15 things you can clean with baking soda - AOL

   www.aol.com/news/15-things-clean-baking-soda...

   Instead, simply use a homemade paste of baking soda and water brushed onto the surfaces will help you to clean an oven really effectively. Spray the paste with white vinegar and let it foam to ...

4. These baking soda cleaning hacks are so satisfying - AOL

   www.aol.com/lifestyle/baking-soda-cleaning-hacks...

   Olly a Youtuber from Ukraine shared this collection of useful cleaning hacks using baking soda! 

5. 6 Kitchen Surfaces Most Prone to Stains (And How to ... - AOL

   www.aol.com/6-kitchen-surfaces-most-prone...

   Add a baking soda paste or try a commercial stainless steel cleaner for harder-to-remove stains. Black appliances: Due to their glossy appearance, black appliances quickly show streaks and stains.

6. Potassium bicarbonate - Wikipedia

   en.wikipedia.org/wiki/Potassium_bicarbonate

   This compound is a source of carbon dioxide for leavening in baking. It can substitute for baking soda (sodium bicarbonate) for those with a low-sodium diet, [4] and it is an ingredient in low-sodium baking powders. [5] [6] As an inexpensive, nontoxic base, it is widely used in diverse application to regulate pH or as a reagent.

7. Rose water - Wikipedia

   en.wikipedia.org/wiki/Rose_water

   Rose water is a flavoured water made by steeping rose petals in water. [1] It is the hydrosol portion of the distillate of rose petals, a by-product of the production of rose oil for use in perfume. Rose water is also used to flavour food, as a component in some cosmetic and medical preparations, and for religious purposes throughout Eurasia.

8. What Happens If You Accidentally Swap Baking Soda & Baking ...

   www.aol.com/happens-accidentally-swap-baking...

   Just like baking soda and vinegar simulate a volcanic eruption, baking soda interacts with acidic ingredients in doughs and batters to create bubbles of CO 2. But instead of spilling out of a ...

9. Curing (food preservation) - Wikipedia

   en.wikipedia.org/wiki/Curing_(food_preservation)

   Sea salt being added to raw ham to make prosciutto. Curing is any of various food preservation and flavoring processes of foods such as meat, fish and vegetables, by the addition of salt, with the aim of drawing moisture out of the food by the process of osmosis.