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  2. Red caviar - Wikipedia

    en.wikipedia.org/wiki/Red_caviar

    Ikura (salmon roe) on a sushi roll Salmon roe butterbrot, typical Russian zakuski. Red caviar is a caviar made from the roe of salmonid fishes (various species of salmon and trout), which has an intense reddish hue. It is distinct from black caviar, which is made from the roe of sturgeon. [1] Red caviar is part of Russian and Japanese cuisine.

  3. Caviar - Wikipedia

    en.wikipedia.org/wiki/Caviar

    Traditionally, the term caviar refers only to roe from wild sturgeon in the Caspian Sea and Black Sea [2] (beluga, ossetra and sevruga caviars). The term caviar can also describe the roe of other species of sturgeon or other fish such as paddlefish, salmon, steelhead, trout, lumpfish, whitefish, [3] or carp. [4]

  4. Roe - Wikipedia

    en.wikipedia.org/wiki/Roe

    Salmon roe (left) and sturgeon roe (right) Swedish Toast Skagen topped with cold-smoked salmon roe, on bread Look up roe in Wiktionary, the free dictionary. Roe , ( / r oʊ / ⓘ ROH ) or hard roe , is the fully ripe internal egg masses in the ovaries , or the released external egg masses, of fish and certain marine animals such as shrimp ...

  5. How to Buy Salmon - AOL

    www.aol.com/buy-salmon-202209126.html

    The post How to Buy Salmon appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us.

  6. Experts Predict You’ll Be Snacking On One of These ... - AOL

    www.aol.com/experts-predict-ll-snacking-one...

    Everything from salmon roe to flying fish roe provides that same snappy texture that pops in your mouth, with the added benefit of setting your bank account back significantly less.

  7. List of sushi and sashimi ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_sushi_and_sashimi...

    Roe is a mass of fish eggs: Caviar (キャビア): roe of sturgeon [18] Ikura (イクラ): Salmon roe [5] [3] [9] [19] Sujiko (筋子): Salmon roe (still in the sac) [19] Kazunoko (数の子, 鯑): Herring roe [3] Masago (まさご): Smelt roe [9] Mentaiko (明太子): Pollock roe seasoned to have a spicy flavor; Shirako (cod sperm) gunkanmaki ...

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