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Through a communal approach, the organization's greatest ambition is to construct a strong voice when working with regulations established by Philadelphia's departments of Licenses & Inspections and Health. [3] [4] With financial assistance from the Wharton School of the University of Pennsylvania, the association began in January and February ...
Pennsylvania allows online registration of small business start-ups, but does not provide licensing guidance. The Pennsylvania Open for Business Online Business Registration Interview (OBRI) is a step-by-step wizard that guides users through the process of registering an enterprise with the Departments of Labor & Industry, Revenue, and State.
May 4—Coming soon to Mesa: Business licenses and food truck permits. While Mesa has plenty of food trucks slinging tacos and burgers — notably at the Feastable Forrest every Saturday evening ...
The Pennsylvania Department of Agriculture (PDA) is a cabinet-level agency in Pennsylvania. [2] The department's purpose is to support a sustainable and safe supply of food and agricultural products; be good stewards of the land and natural resources; promote the viability of farms; protect consumers; and safeguard the health of people, plants, animals and the environment.
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A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.
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Pennsylvania's maximum blood alcohol level for driving is 0.08% for persons at or over the age of 21, [28] [29] and 0.04% for a person operating a commercial vehicle (0.02% for a school bus) with one-year suspension of the license for the first offense.
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