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  2. Arctogadus - Wikipedia

    en.wikipedia.org/wiki/Arctogadus

    Arctogadus glacialis, known also with ambiguous common names Arctic cod [1] [2] and polar cod, [1] [3] is an Arctic species of fish in the cod family Gadidae, related to the true cod (genus Gadus). Arctogadus glacialis is found in icy water. They grow to about 30 cm long, and are favorite food of narwhals and other arctic whales.

  3. Boreogadus - Wikipedia

    en.wikipedia.org/wiki/Boreogadus

    Boreogadus saida, known as the polar cod [1] [2] [3] or as the Arctic cod, [1] [4] [5] is a fish of the cod family Gadidae, related to the true cod (genus Gadus). Another fish species for which both the common names Arctic cod and polar cod are used is Arctogadus glacialis .

  4. Cod fisheries - Wikipedia

    en.wikipedia.org/wiki/Cod_fisheries

    By far the largest part of this population is the North-East Arctic Cod, as it is labelled by the ICES, or the Arcto-Norwegian cod stock, also referred to as skrei, a Norwegian name meaning something like "the wanderer", distinguishing it from coastal cod. The North-East Arctic Cod is found in the Barents Sea area.

  5. List of diseases and parasites in cod - Wikipedia

    en.wikipedia.org/wiki/List_of_diseases_and...

    The nourished cod worm then mates with another one on the lumpsucker. [1] [2] The female worm, with her now-fertilized eggs, then finds a cod, or a cod-like fish, such as a haddock or whiting. There, the worm clings to the gills while it metamorphoses into a plump, sinusoidal, worm-like body, with a coiled mass of egg strings at the rear.

  6. Cod as food - Wikipedia

    en.wikipedia.org/wiki/Cod_as_food

    Canned cod liver. Cod is popular as a food with a mild flavour and a dense, flaky white flesh.Young Atlantic cod or haddock prepared in strips for cooking is called scrod.Cod's soft liver can be canned or fermented into cod liver oil, providing an excellent source of vitamin A, vitamin D, vitamin E and omega-3 fatty acids (EPA and DHA).

  7. Gadidae - Wikipedia

    en.wikipedia.org/wiki/Gadidae

    It contains several commercially important fishes, including the cod, haddock, whiting, and pollock. Most gadid species are found in temperate waters of the Northern Hemisphere, but several range into subtropical, subarctic, and Arctic oceans, and a single (southern blue whiting) is found in the Southern Hemisphere.

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  9. East Siberian cod - Wikipedia

    en.wikipedia.org/wiki/East_Siberian_cod

    The East Siberian cod (Arctogadus borisovi), also known as the toothed cod, is an Arctic fish closely similar to the Arctic cod Arctogadus glacialis and also related to true cods (genus Gadus). It has been differentiated in appearance from the Arctic cod by having pronounced chin barbel.