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  2. Heterotroph - Wikipedia

    en.wikipedia.org/wiki/Heterotroph

    A heterotroph (/ ˈ h ɛ t ər ə ˌ t r oʊ f,-ˌ t r ɒ f /; [1] [2] from Ancient Greek ἕτερος (héteros) 'other' and τροφή (trophḗ) 'nutrition') is an organism that cannot produce its own food, instead taking nutrition from other sources of organic carbon, mainly plant or animal matter. In the food chain, heterotrophs are ...

  3. Zooplankton - Wikipedia

    en.wikipedia.org/wiki/Zooplankton

    The shells are usually made of calcite, but are sometimes made of agglutinated sediment particles or chiton, and (rarely) silica. Most forams are benthic, but about 40 species are planktic. [ 36 ] They are widely researched with well-established fossil records which allow scientists to infer a lot about past environments and climates.

  4. Consumer (food chain) - Wikipedia

    en.wikipedia.org/wiki/Consumer_(food_chain)

    A consumer in a food chain is a living creature that eats organisms from a different population. A consumer is a heterotroph and a producer is an autotroph.Like sea angels, they take in organic moles by consuming other organisms, so they are commonly called consumers.

  5. Marine food web - Wikipedia

    en.wikipedia.org/wiki/Marine_food_web

    This vast airwater interface sits at the intersection of major airwater exchange processes spanning more than 70% of the global surface area . Bacteria in the surface microlayer of the ocean, the so-called bacterioneuston , are of interest due to practical applications such as air-sea gas exchange of greenhouse gases, production of ...

  6. Food web - Wikipedia

    en.wikipedia.org/wiki/Food_web

    Heterotrophs consume rather than produce biomass energy as they metabolize, grow, and add to levels of secondary production. A food web depicts a collection of polyphagous heterotrophic consumers that network and cycle the flow of energy and nutrients from a productive base of self-feeding autotrophs .

  7. Generalist and specialist species - Wikipedia

    en.wikipedia.org/wiki/Generalist_and_specialist...

    A well-known example of a specialist animal is the monophagous koala, which subsists almost entirely on eucalyptus leaves. The raccoon is a generalist, because it has a natural range that includes most of North and Central America, and it is omnivorous, eating berries , insects such as butterflies, eggs, and various small animals.

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  9. List of herbivorous animals - Wikipedia

    en.wikipedia.org/wiki/List_of_herbivorous_animals

    Herbivory is of extreme ecological importance and prevalence among insects.Perhaps one third (or 500,000) of all described species are herbivores. [4] Herbivorous insects are by far the most important animal pollinators, and constitute significant prey items for predatory animals, as well as acting as major parasites and predators of plants; parasitic species often induce the formation of galls.