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  2. The 11 Best Japanese Steakhouses In America - AOL

    www.aol.com/11-best-japanese-steakhouses-america...

    This Japanese steakhouse chain was founded in Fredericksburg, Va., in 1988 and has since grown to 19 locations in the Northeast. Sakura's locations offer a sushi bar and a full teppan menu (the ...

  3. Kobe beef - Wikipedia

    en.wikipedia.org/wiki/Kobe_beef

    Kobe beef can be prepared as steak, sukiyaki, shabu-shabu, sashimi, and teppanyaki. Within Japan, Kobe is one of the three Sandai Wagyū, the "three big beefs", along with Matsusaka beef and Ōmi beef or Yonezawa beef. Kobe beef is also called Kōbe-niku (神戸肉, "Kobe meat"), Kōbe-gyū or Kōbe-ushi (神戸牛, "Kobe cattle") in Japanese. [1]

  4. Sarku Japan - Wikipedia

    en.wikipedia.org/wiki/Sarku_Japan

    Sarku Japan is an American-Canadian quick serve restaurant chain focusing on Japanese cuisine.Founded in 1987, the chain has grown to include over 180 locations in 32 states across the country, as of September 2021.

  5. Best Japanese restaurants: Try these hibachi seafood ... - AOL

    www.aol.com/best-japanese-restaurants-try...

    Takara Japanese Steakhouse & Sushi. ... Sakura Japanese Buffet. Sakura is an all-you-can-eat Japanese buffet that is open for lunch and dinner and is located close to downtown Stuart. It is set up ...

  6. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    A Japanese dinner Japanese breakfast foods Tempura udon. Below is a list of dishes found in Japanese cuisine. Apart from rice, staples in Japanese cuisine include noodles, such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.

  7. Here are the Georgia Department of Health's restaurant inspection scores for Chatham ... ready-to-eat foods at popular Japanese restaurant. Gannett. Staff Reports. November 8, 2023 at 1:36 PM ...

  8. Wagyu - Wikipedia

    en.wikipedia.org/wiki/Wagyu

    Wagyu refers to "Japanese cattle" and is not a specific breed, derived from "Wa" means Japanese and "Gyu" means cow. [6] Japanese native cattle became almost extinct after the Meiji Restoration (1868), mainly as a result of crossbreeding with European breeds, with exceptions such as the Mishima cattle.

  9. 7 Fast Food Chains That Use Real, High-Quality Chicken - AOL

    www.aol.com/7-fast-food-chains-real-170000884.html

    While many fast-food joints claim they serve “real” chicken, some still rely on antibiotic-laden, factory-farmed mystery meat. Here are 7 chains that actually use high-quality, real chicken.

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