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2. Yes, you can open a can without a can opener — here's how - AOL

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   Grip the can firmly with one hand and wedge the edge of a metal spoon between the lip of the can and the inner ring. The spoon bowl should face the inside of the can. With the spoon tip firmly ...

3. The 3 Easiest (and Safest) Ways to Open a Can Without a Can ...

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4. Here's How To Open a Can Without a Can Opener - AOL

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5. List of eating utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_eating_utensils

   Sporf – A utensil consisting of a spoon on one end, a fork on the other, and edge tines that are sharpened or serrated. Spork – Spoon and fork; Splayd – Spoon and fork and knife; Spife – Spoon and knife. [11] FRED - Can opener, bottle opener, and spoon combination issued by the Australian Defence Force. [12]

6. P-38 can opener - Wikipedia

   en.wikipedia.org/wiki/P-38_can_opener

   ] The can opener is pocket-sized, approximately 1.5 inches (38 mm) long, and consists of a short metal blade that serves as a handle, with a small, hinged metal tooth that folds out to pierce the can lid. A notch just under the hinge point keeps the opener hooked around the rim of the can as the device is "walked" around to cut the lid out.

7. Can opener - Wikipedia

   en.wikipedia.org/wiki/Can_opener

   The twist-key can-opener was patented by J. Osterhoudt in 1866. [7] There still was no general-purpose can-opener, thus each can came with a spot-welded or soldered-on twist-key can-opener which snapped off after fatiguing the metal by bending at a thin region. Each food-type had its own can-type, and came with its own can-opener-type.