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  2. List of Ashkenazi Jewish restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Ashkenazi_Jewish...

    Following is a list of Ashkenazi Jewish restaurants, including some kosher restaurants: Attman's Delicatessen, Maryland; Barney Greengrass, New York City; Ben & Esther's Vegan Jewish Deli, Oregon; California; Washington; Ben's Kosher Deli, New York City; Florida; Long Island; B&H Dairy, New York City; Brent's Deli, California

  3. Seal-K - Wikipedia

    en.wikipedia.org/wiki/Seal-K

    Kosher certification seal. Seal-K Kosher is a kosher certification organization. The organization provides kosher supervision and certification for commercial kitchens, in addition to certifications for food production and shaatnez testing. [1] [2] [3] The organization has its office in Chicago in 2021. [4]

  4. Jewish dairy restaurant - Wikipedia

    en.wikipedia.org/wiki/Jewish_dairy_restaurant

    B&H Dairy Sign (top center) for Ratner's, Lower East Side, Manhattan (c. 1928. A Jewish dairy restaurant, Kosher dairy restaurant, [1] [2] dairy lunchroom, dairy deli, milkhik or milchig restaurant is a type of generally lacto-ovo vegetarian/pescatarian kosher restaurant, luncheonette or eat-in diner in Ashkenazi Jewish cuisine, particularly American Jewish cuisine and the cuisine of New York ...

  5. Sara Lee Corporation - Wikipedia

    en.wikipedia.org/wiki/Sara_Lee_Corporation

    On November 19, 2008, Sara Lee Corporation, which had acquired "the No. 2 kosher hot dog brand" in 1993, [35] announced that it would close its kosher hot dog and meat processing facility in Chicago, on or before January 30, 2009. Sara Lee decided to exit the kosher meat business and discontinue processing and distributing products made under ...

  6. List of Jewish delis - Wikipedia

    en.wikipedia.org/wiki/List_of_Jewish_delis

    This is a list of notable Jewish delis.A Jewish deli is a type of restaurant serving pastrami on rye, corned beef sandwiches, and other sandwiches as well as various salads such as tuna salad and potato salad, side dishes such as latkes and kugel, and desserts such as black and white cookies and rugelach, as well as other dishes found in Ashkenazi Jewish cuisine.

  7. Lab-grown meat doesn’t involve slaughter. Does that mean it’s ...

    www.aol.com/finance/lab-grown-meat-kosher-halal...

    The USDA gave two brands, Good Meat and Upside Foods, the green light last week to start producing and selling lab-grown, or cultivated, chicken in the United States. But is that kosher, literally?

  8. Jewish deli - Wikipedia

    en.wikipedia.org/wiki/Jewish_deli

    The second generation's increased access to deli meats was a sign of growing success, something their parents would not have been able to afford when first arriving to the United States. [12] From their roots as an extension of kosher butcher shops, delis often have a long counter and glass cases showing the meats and takeaway food offerings ...

  9. Kosher restaurant - Wikipedia

    en.wikipedia.org/wiki/Kosher_restaurant

    Kosher fleishig (meat) establishments often serve meat dishes popular within Middle Eastern cuisine, such as shawarma, along with common American fast-food staples like hot dogs and hamburgers. Fish is also frequently served at fleishig restaurants, though Orthodox kosher rules stipulate that fish should not be served on the same plate as meat.

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