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2. List of Capsicum cultivars - Wikipedia

   en.wikipedia.org/wiki/List_of_Capsicum_cultivars

   In British English, the sweet varieties are called "peppers" [12] and the hot varieties "chillies", [13] whereas in Australian English and Indian English, the name "capsicum" is commonly used for bell peppers exclusively and "chilli" is often used to encompass the hotter varieties. The plant is a tender perennial subshrub, with a densely ...

3. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

   www.aol.com/24-types-peppers-every-cook...

   All types of peppers have different nutritional profiles, but both hot and sweet peppers are high in vitamins and minerals. According to the USDA , the nutritional breakdown for one medium bell ...

4. Chili pepper - Wikipedia

   en.wikipedia.org/wiki/Chili_pepper

   Chili peppers are the shiny, brightly coloured fruits of species of Capsicum. [17] [18] Botanically they are berries. The plants are small, 20 to 60 centimetres (7.9 to 23.6 in) depending on variety, making them suitable for growing in pots, greenhouses, or commercially in polytunnels. The plants are perennial, provided they are protected from ...

5. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

   www.aol.com/24-types-peppers-every-cook...

   You snack on bell peppers , you love the heat of jalapeño in homemade...

6. Capsicum annuum - Wikipedia

   en.wikipedia.org/wiki/Capsicum_annuum

   The species is a source of popular sweet peppers and hot chilis, with numerous varieties cultivated all around the world, and is the source of popular spices such as cayenne, chili, and paprika powders, as well as pimiento (pimento). Capsinoid chemicals provide the distinctive tastes in C. annuum variants.

7. A Visual Guide to Peppers - AOL

   www.aol.com/food/visual-guide-peppers

   By Esther Sung The word "pepper" refers to members of the genus Capsicum, which includes hot varieties, also known as chile peppers, and sweet varieties, such as the bell pepper. Up until the ...

8. Capsicum chinense - Wikipedia

   en.wikipedia.org/wiki/Capsicum_chinense

   The scientific species name C. chinense or C. sinensis ("Chinese capsicum") is a misnomer. All Capsicum species originated in the New World. [7] Nikolaus Joseph von Jacquin (1727–1817), a Dutch botanist, erroneously named the species in 1776, because he believed it originated in China due to their prevalence in Chinese cuisine; it however was later found to be introduced by earlier European ...

9. 11 Best Hot Peppers to Grow for Spicing Up Your Garden and ...

   www.aol.com/news/11-best-hot-peppers-grow...

   These flavorful hot pepper varieties range from mild to fiery. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...