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McDonald's added apple slices to their menu because the McDonald's CEO realized that kids were not getting enough nutrition in their happy meals so they cut the amount of fries in Happy Meals from 2.4 to 1.1 ounces and replaced them with a bag consisting of a quarter cup of fresh, peeled apple slices.
McDonald's as we know it today is a behemoth, and so is its menu. From Sausage McGriddles to Premium Southwest Salads, from Honey Mustard Snack Wraps to the Buffalo Ranch McChicken, the current ...
Menu Explodes. For years, McDonald’s was known as the place for burgers, fries and shakes. Today, the ever-expanding menu includes hundreds of options with featured favorites including the Big ...
The McDonald's brothers opened their first McDonald's restaurant on May 15, 1940 in San Bernardino, California. Originally, a carhop drive-in system was used to serve customers. The initial menu items were centered around barbecue and the first name the brothers used for their business was "McDonald's Famous Barbecue."
A lot of people collect McDonald's memorabilia." On the flip side, he never sells or gives away items, either. "We have a worldwide convention every couple of years, and this year the archives ...
The site of the first franchised McDonald's restaurant in Phoenix, Arizona, opened in 1953 or 1954, [9] is now a Yoshi’s. [10] [11] An early McDonald's stood at 9100 SE Powell Boulevard in Portland, Oregon, on Southeast 91st Avenue and Powell Boulevard. It was not attached to the adjacent McDonald's but was available for party rentals.
Pizza (Late 1980s-2000) McDonald's Pizza was a menu item that was introduced in the late 1980s, hoping to attract more customers during dinner time.
McDonald's realized that the Des Plaines restaurant had historical significance, so it built a replica. With gold arches placed over a glass and metal, red-and-white tiled exterior, the building largely followed the McDonald brothers' original blueprints, which they had introduced when they began franchising in 1953.