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A dhaba on National Highway 76 near Prayagraj, Uttar Pradesh, India. A dhaba at Rekong Peo, Himachal Pradesh, India Food at a dhaba in Punjab, India. A Punjabi dhaba in northern India, near Chandigarh. A dhaba is a roadside restaurant in the Indian subcontinent. They are on highways, generally serve local cuisine, and also serve as truck stops. [1]
1990 picture of Juan Delgadillo with his 1936 Chevrolet in front of the restaurant 2009 view of Delgadillo's Snow Cap Drive-In Juan Delgadillo's 1936 Chevrolet, on permanent display in front of the restaurant. Delgadillo's Snow Cap Drive-In is a historic eatery and roadside attraction located along former Route 66 in Seligman, Arizona USA. [1]
Kesar Da Dhaba is a vegetarian Punjabi dhaba [1] in Amritsar, Punjab, India, that originated as a small restaurant selling dal and roti set up by Lala Kesar Mal, a Punjabi Hindu in Sheikhupura a city near Lahore in 1916. [2] It moved to Amritsar after the partition of India in 1947.
At sit-down restaurants with North Indian cuisine (the most common), complimentary papadum is served with three dipping sauces—typically hari chutney (mint and cilantro), imli chutney (taramind), and a spicy red chili or onion chutney—in place of European-style bread before the meal.
Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, muttar paneer, and mutter paneer, [1] [2] is a modern restaurant-style and vegetarian North Indian dish [3] [4] consisting of peas and paneer in a tomato-based sauce, [5] spiced with garam masala.
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The restaurant industry in the United States is large and quickly growing, with 10 million workers. 1 in every 12 U.S. residents work in the business, and during the 2008 recession, the industry was an anomaly in that it continued to grow. Restaurants are known for having low wages, which they claim are due to thin profit margins of 4-5%.
Brett and Rose Hoffman, husband and wife owners of German restaurant Haus Murphy in Glendale, Arizona, disagree on almost everything, particularly the hiring of Rose's nephew-in-law Gunnar as their new restaurant manager, whom they fear is unqualified for the job. Mystery Diners Deanna, Danny, and Chris go undercover as a waitress, a customer ...
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