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  2. Wensleydale cheese - Wikipedia

    en.wikipedia.org/wiki/Wensleydale_cheese

    Wensleydale is a style of cheese originally produced in Wensleydale, North Yorkshire, England, but now mostly made in large commercial creameries throughout the United Kingdom. The term " Yorkshire Wensleydale" can only be used for cheese that is made in Wensleydale.

  3. Wensleydale Creamery - Wikipedia

    en.wikipedia.org/wiki/Wensleydale_Creamery

    The Wensleydale Creamery Visitor Centre. Wensleydale Creamery is a cheese manufacturer based in the town of Hawes in North Yorkshire, England. It makes several varieties of cheese, but is most notable as a producer of Yorkshire Wensleydale, a variety of Wensleydale cheese with PGI status. It is a subsidiary of the Canadian dairy company Saputo.

  4. Kirkby Malzeard - Wikipedia

    en.wikipedia.org/wiki/Kirkby_Malzeard

    Kirkby Malzeard (/ ˈ k ɜːr b i ˈ m æ l z ər d /) [2] is a village and civil parish in the Harrogate district of North Yorkshire, England.There has been a creamery in the village making Wensleydale cheese for almost 100 years, first owned by Mrs Mason, then Kit Calvert, of Hawes, subsequently the Milk Marketing Board and more recently it was acquired by the Wensleydale Creamery.

  5. We Tried 10 Store-Brand Mac and Cheeses and These Are the Best

    www.aol.com/tried-10-store-brand-mac-210000394.html

    8. Cheese Club Macaroni and Cheese (Aldi) Price: Available in store "Cheese Club? Sounds fun!" one of our panelists quipped as we tucked into Aldi's other answer to Kraft. But Cheese Club was not fun.

  6. Walmart vs Whole Foods: Where To Get The Best Mac and Cheese

    www.aol.com/lifestyle/walmart-vs-whole-foods...

    Place 2 Walmart Bolillo rolls in a food processor and pulse until broken down into crumbs. Spread crumbs on a sheet tray and bake at 350F for 5 to 10 minutes or until golden brown and crisp. Bring ...

  7. List of British cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_British_cheeses

    Blue cheese is a general classification of cow's milk, sheep's milk, or goat's milk cheeses that have had cultures of the mould Penicillium added so that the final product is spotted or veined throughout with blue, blue-grey or blue-green mould, and carries a distinct savour, either from the mould or various specially cultivated bacteria.

  8. 15 Fast Food Restaurants That Don't Use Real Cheese - AOL

    www.aol.com/finance/15-fast-food-restaurants...

    This cheese product is made of pasteurized milk, cheese cultures, salt, enzymes, modified food starch, and whey protein concentrate, and makes the pizza gooey and, of course, it’s cheaper to ...

  9. Wensleydale - Wikipedia

    en.wikipedia.org/wiki/Wensleydale

    Wensleydale near Hawes. Wensleydale is a valley in North Yorkshire, England. It is one of the Yorkshire Dales, which are part of the Pennines. The dale is named after the village of Wensley, formerly the valley's market town. The principal river of the valley is the Ure, which is the source of the alternative name Yoredale. [1]