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A Philadelphia cheesesteak "wiz wit"--that is, with steak, Cheez Whiz, and onions A Hires Root Beer mug from the 1930s or earlier Bassett's ice cream at Reading Terminal Market Geno's Steaks Pat's Steaks Oyster crackers, also known as water crackers, Philadelphia crackers, and Trenton crackers [1] A Philly-style soft pretzel Irish potato candy Center Court at Reading Terminal Market City ...
The cuisine of the Mid-Atlantic states encompasses the cuisines of the states of New York, New Jersey, Pennsylvania, Delaware, and Maryland, as well as Washington, D.C. The influences on cuisine in this region of the United States are extremely eclectic, as it has been, and continues to be, a gateway for international culture as well as a gateway for new immigrants.
Culturally, the region is home to the dialect or accent known as Philadelphia English, shares a unique cuisine known as Philadelphia cuisine, has played a formidable role in popular music, and is known for having one of the nation's most passionate and devoted sports cultures centered around its five professional sports teams.
Philadelphia is known for its arts, culture, cuisine, and colonial and Revolutionary-era history; in 2016, it attracted 42 million domestic tourists who spent $6.8 billion, representing $11 billion in economic impact to the city and its surrounding Pennsylvania counties. [23]
This article covers English language food toponyms which may have originated in English or other languages. According to Delish.com, "[T]here's a rich history of naming foods after cities, towns, countries, and even the moon." [1] The following foods and drinks were named after places.
The city got its moniker for being the site of the nation's first electric-powered streetcars. Allentown. A Town [3] Band City USA [4] Peanut City [5] Silk City [6] The Queen City [7] [8] Truck Capital of the World [9] Bethlehem. Christmas City U.S.A. [10] Erie. The Flagship City [11] The Gem City [11] Hanover. Snack capital of the world [12 ...
This region encompasses the cuisines of the states of New York, New Jersey, Pennsylvania, Delaware, and Maryland, as well as Washington, D.C. The influences on cuisine in this region of the United States are extremely eclectic as it has been, and continues to be, a gateway for international culture as well as a gateway for new immigrants.
Philadelphia skyline as seen from Belmont Plateau, in Fairmount Park. Philadelphia has long been nicknamed "The City of Brotherly Love" from the literal meaning of the city's name in Greek (Greek: Φιλαδέλφεια ([pʰilaˈdelpʰeːa], Greek pronunciation: [filaˈðelfia]), "brotherly love"), derived from the Ancient Greek terms φίλος phílos (beloved, dear, or loving) and ...