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  2. Recipe: How to make the best bourbon slush for a holiday ...

    www.aol.com/recipe-best-bourbon-slush-holiday...

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  3. Frozen (alcoholic drink) - Wikipedia

    en.wikipedia.org/wiki/Frozen_(alcoholic_drink)

    A frozen, also called an alcoholic slushy, is a type of slushy made with alcohol. The alcoholic and non-alcoholic ingredients are processed in a blender to create a slush texture. Types

  4. Slushy - Wikipedia

    en.wikipedia.org/wiki/Slushy

    He decided to sell the slush to his customers, and the drink soon became popular. [4] Knedlik decided to pursue making slushies and commissioned Ruth Taylor to create the name and logo of The Icee Company. These early machines used an automotive air conditioning system and worked by combining and freezing a flavor mix, water, and carbon dioxide ...

  5. Slush Puppie - Wikipedia

    en.wikipedia.org/wiki/Slush_Puppie

    A Slush Puppie has two major components; the base and the flavoring. The base is made from a special syrup that is mixed with water and then frozen. This creates a mixture resulting in pellets of ice in a sweet liquid. The taste is simply that of the flavored syrup.

  6. Cooking, Recipes and Entertaining Food Stories - AOL.com

    www.aol.com/food/recipes/watermelon-slush-364

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  7. Piragua (food) - Wikipedia

    en.wikipedia.org/wiki/Piragua_(food)

    In Puerto Rico, the word piragua refers to a frozen treat made of shaved ice and covered with fruit-flavored syrup. Unlike the American snow cone which is round and resembles a snowball, the piragua is pointy and shaped like a pyramid. The word piragua is derived from the combination of the Spanish words pirámide ('pyramid') and agua ('water').

  8. Del's - Wikipedia

    en.wikipedia.org/wiki/Del's

    Del's is a brand of frozen lemonade typically found in Rhode Island and southeastern Massachusetts during the summer months. Del's lemonade is available in 20 states. [1] Frozen lemonade is a kind of slush. It is made from water, concentrate, and real lemons in an ice cream machine.

  9. Frosé (drink) - Wikipedia

    en.wikipedia.org/wiki/Frosé_(drink)

    The rose wine is generally frozen and then ground in a blender, or made into a slush in a machine. Sugar is then added as a syrup or dissolved in water, strawberry without seeds or pulp, and lemon juice, blended together.