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  2. 14 5-Minute Breakfast Recipes with 5 Ingredients or Less - AOL

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    Five minutes and five ingredients are all you’ll need to make these quick and delicious breakfast recipes, like cottage cheese toast and berry crepes. 14 5-Minute Breakfast Recipes with 5 ...

  3. 24 10-Minute Breakfast Recipes with 5 Ingredients or Less - AOL

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    Creamy mascarpone is delightful when topped with mixed berries and mint for this bright-tasting, easy and healthy breakfast toast. ... Make a big batch of these easy 3-ingredient crepes to stash ...

  4. 16 Make-Ahead Breakfast Recipes With 5 Ingredients Or Less - AOL

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    Before you head off to bed, throw together this berry-orange chia pudding for a tasty shake-up in your morning routine. Chia seeds, a good source of healthy omega-3 fatty acids, are combined with ...

  5. Ham Spinach Fiesta Crêpes Recipe - AOL

    homepage.aol.com/.../ham-spinach-fiesta-crepes

    Pour about 3 tablespoons batter into a hot greased nonstick skillet or crepe pan, swirling the skillet to spread the batter over the bottom of the skillet. Cook for 1 minute or until the crepe is golden on both sides. Remove the crepe from the skillet. Repeat, making 16 crepes in all and stacking the cooked crepes. Place 1/2 slice ham onto each ...

  6. Crêpe - Wikipedia

    en.wikipedia.org/wiki/Crêpe

    A crêpe or crepe (/ k r eɪ p / ⓘ KRAYP [3] or / k r ɛ p / KREP, French: ⓘ, Quebec French: ⓘ) is a dish made from unleavened batter or dough that is cooked on a frying pan or a griddle. Crêpes are usually one of two varieties: sweet crêpes ( crêpes sucrées ) or savoury galettes ( crêpes salées ).

  7. Savory Stuffed Crepes Recipe - AOL

    www.aol.com/food/recipes/savory-stuffed-crepes

    Add flour, 2 Tbsp. sugar and salt; mix well. HEAT 8-inch heavy skillet sprayed with cooking spray on medium-high heat. Add 1/4 cup batter; immediately tilt skillet to evenly cover bottom with batter.

  8. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    The main difference is that in a flaky pastry, large lumps of shortening (approximately 1-in./2½ cm. across), are mixed into the dough, as opposed to a large rectangle of shortening with a puff pastry. Flaugnarde: France: a baked French dessert with fruit or nuts arranged in a buttered dish and covered with a thick flan-like batter. Flaons: Spain

  9. Win the Potluck with These Flavorful, Portable Dishes - AOL

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    Get the recipe for Mixed Berry Pie with Rye Crust. Hector M. Sanchez. Blueberry-Lemon Loaf Cake. It's easy to get focused on the savory stuff and forget about desserts. For a portable, delectable ...

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