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2. How to Tell When Canned Foods Are Still Safe to Eat - AOL

   www.aol.com/finance/tell-canned-foods-still-safe...

   We consulted food and nutrition experts to get the final word on safety regarding home-canned foods and store-bought canned foods. There are surprising answers as to what foods are safe to eat ...

3. This Is How Long Your Canned Goods Actually Last - AOL

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   "How long canned goods last depends on the type of canned food," said Hutchings. Low-acid foods like meat, soups, beans, carrots, and gravy will last longer than high-acid foods like tomatoes ...

4. Got Expired Canned Tuna? Experts Say It Still Might Be Fine ...

   www.aol.com/got-expired-canned-tuna-experts...

   In addition, canned is one of the best ways to consume tuna in the first place, says Angel Luk, RD, a registered dietitian and co-founder of Food Mysteries. “Canned tuna is safe to consume ...

5. Canned fish - Wikipedia

   en.wikipedia.org/wiki/Canned_fish

   Canned pickled horse mackerel (chicharros en escabeche) from Spain. Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years.

6. Home canning - Wikipedia

   en.wikipedia.org/wiki/Home_canning

   Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker . A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 ...

7. Are Canned Beans Safe to Eat After Their Expiration Date ...

   www.aol.com/lifestyle/safe-eat-expired-canned...

   In rare situations, a canned or preserved food that has been compromised may contain a bacteria called Clostridium botulinum, which produces the toxin botulinum. In some instances, eating this ...

8. Food storage - Wikipedia

   en.wikipedia.org/wiki/Food_storage

   Food storage in refrigerators may not be safe unless there is close adherence to temperature guidelines. In general the temperature should be maintained at 4 °C (39 °F) or below but never below 1 °C (34 °F). [8] Safe storage times vary from food to food and may depend on how the food has been treated prior to being placed in the refrigerator.

9. Your Canned Food May Actually Be Good for Longer Than Its ...

   www.aol.com/lifestyle/canned-food-may-actually...

   Does canned food go bad? If you're wondering how long canned foods last, here's what you should know about the shelf life of these essential pantry staples.