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2. 18 Chicken Tenderloin Recipes—Like Copycat Olive Garden ...

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   Copycat Olive Garden Chicken Scampi. In a ranking of history’s best flavor trios, the ingredients that feature prominently in scampi (garlic, white wine, and butter) score way up there with ...

3. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

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   Get the Crock-Pot Buffalo Chicken Dip recipe. ... Get Crock-Pot Scalloped Potatoes recipe. ... It becomes meltingly tender when nestled among the potatoes, onions, and carrots. ...

4. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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   The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.

5. Chicken tenders - Wikipedia

   en.wikipedia.org/wiki/Chicken_tenders

   Chicken fingers from Dairy Queen, usually served with french fries and sauce of choice.. Chicken tenders (also known as chicken goujons, tendies, chicken strips, chicken fingers, or chicken fillets) [citation needed] are chicken meat prepared from the pectoralis minor muscles of the animal.

6. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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   Related: 35 Low-Carb Crock Pot Chicken Recipes. ... Get the recipe: Crock Pot Scalloped Potatoes. Plain Chicken. A silky potato soup with a Cajun kick. Get the recipe: Slow Cooker Cajun Potato Soup.

7. Piccata - Wikipedia

   en.wikipedia.org/wiki/Piccata

   Chicken piccata. Piccata is an Italian dish of thin pan-fried flour-dredged meat in a sauce of lemon juice, butter, parsley, and often capers. [1] [2] In Italian cuisine piccata is prepared using veal (piccata di vitello al limone, lit. ' veal piccata with lemon '), [3] whereas in Italian

8. 27 Sheet-Pan Chicken Dinners - AOL

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   View Recipe. Panko breadcrumbs make this healthy lemon-garlic chicken super-crispy on the outside, while a bit of mayonnaise amps up the juiciness of the thighs.

9. Chicken Piccata Recipe - AOL

   www.aol.com/food/recipes/chicken-piccata

   In a large frying pan, heat the olive oil, over medium heat. Add the shallots, stir, and cook until soft; about 3 minutes. Add the garlic, stir, and cook another 3 minutes.