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The Chesapeake Bay, located in Maryland and Virginia, is famous for its "blue crabs", Callinectes sapidus. In 1993, the combined harvest of the blue crabs was valued at around 100 million U.S. dollars. Over the years the harvests of the blue crab dropped; in 2000, the combined harvest was around 45 million dollars.
Blue crab escaping from the net along the Core Banks of North Carolina.. Callinectes sapidus (from the Ancient Greek κάλλος,"beautiful" + nectes, "swimmer", and Latin sapidus, "savory"), the blue crab, Atlantic blue crab, or, regionally, the Maryland blue crab, is a species of crab native to the waters of the western Atlantic Ocean and the Gulf of Mexico, and introduced internationally.
Crisfield is known for its seafood, particularly Atlantic blue crab, and it abounds with restaurants, seafood packing houses, and seafood distribution companies. Several seafood restaurants across the country carry the city's name. [citation needed] In 2012, Hurricane Sandy affected the town as many businesses and homes were flooded. [17]
Whether it’s a hunting license, an elevator inspection certificate or a storm water permit necessary for a business, as a few examples, Maryland departments play a role in the various processes.
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The information on the license consisted of the name and age of the boat's owner, the ship's status as either a fishing or commercial vessel, the home port of the boat, crew and family members on board, the date the license was issued, and the registration number of the license. [1]
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The Jonah crab (Cancer borealis) is a marine brachyuran crab that inhabits waters along the east coast of North America from Newfoundland to Florida. [2] Jonah crabs possess a rounded, rough-edged carapace with small light spots, and robust claws with dark brown-black tips.