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  2. I Wrote a Cast-Iron Cookbook—Here's the Right Way to Season a ...

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    Unless you purchased a cast-iron skillet that’s labeled pre-seasoned, you need to do it before you use it for the first time. That’s a must. The following directions are for new, raw pans that ...

  3. How to season a cast-iron skillet like a pro - AOL

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    To season a cast-iron skillet in the oven, wipe the interior and exterior of the pan with a thin layer of oil and bake it at a high temperature (somewhere between 450 and 500 F) for about one hour ...

  4. How to Season Your Cast-Iron Pan So That It Lasts Forever - AOL

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    6. After an hour, turn the oven off, but don't remove the pan; let it sit in the oven until cool.

  5. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    To season cookware (e.g., to season a new pan, or to replace damaged seasoning on an old pan), the following is a typical process: First the cookware is thoroughly cleaned to remove old seasoning, manufacturing residues or a possible manufacturer-applied anti corrosion coating and to expose the bare metal.

  6. Blackening (cooking) - Wikipedia

    en.wikipedia.org/wiki/Blackening_(cooking)

    It is then cooked in a very hot cast-iron skillet. [ 2 ] [ 3 ] The characteristic brown-black color of the crust results from a combination of browned milk solids from the butter and charred spices. [ 4 ]

  7. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    A proper cast iron seasoning protects the cookware from rusting, provides a non-stick surface for cooking, and reduces food interaction with the iron of the pan. [15] Enamel-coated cast-iron pans prevent rust but may need seasoning in some cases. [16] Experts advise against placing a seasoned pan in a conventional dishwasher.

  8. So You Inherited Grandma's Cast-Iron Skillet—Now What? - AOL

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    Related: How To Season A Cast-Iron Skillet. Caitlin Bensel. How To Care For An Old Cast-Iron Skillet. So now you have a glossy, smooth, seasoned skillet, repaired and re-seasoned for a whole new ...

  9. 7 Things Southerners Say They Never Cook In A Cast-Iron Skillet

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    Related: How To Season A Cast-Iron Skillet. Caitlin Bensel; Food Stylist: Torie Cox ... “I have a skillet for baking and a skillet for frying, searing, and sauteing,” said another person.

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