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2. Hydrolyzed protein - Wikipedia

   en.wikipedia.org/wiki/Hydrolyzed_protein

   Hydrolyzed protein is a solution derived from the hydrolysis of a protein into its component amino acids and peptides. While many means of achieving this process exist, the most common method is prolonged heating with hydrochloric acid , [ 1 ] sometimes with an enzyme such as pancreatic protease to simulate the naturally occurring hydrolytic ...

3. Whey protein - Wikipedia

   en.wikipedia.org/wiki/Whey_protein

   There is evidence that whey protein is more bio-available than casein or soy protein. [18] [19] Whey protein is commonly marketed as a dietary supplement, typically sold in powdered form for mixing into beverages. [2] Whey protein is also commonly used as a thickener to improve texture and decrease syneresis in many types of yogurt.

4. Protein supplement - Wikipedia

   en.wikipedia.org/wiki/Protein_supplement

   Protein supplements are extracts or concentrates of high protein foodstuffs, used in bodybuilding and as dietary supplements to fulfill protein intake in a lean and pure source of proteins and amino acids. They have three main variants: concentrate (food is taken and concentrated into a smaller volume with some fat and carb present), isolate ...

5. What Happens to Your Body on a Strictly Vegan Diet - AOL

   www.aol.com/lifestyle/happens-body-strictly...

   The vegan diet also relies heavily on legumes to meet protein goals. And legumes are packed with blood sugar–stabilizing fiber. And legumes are packed with blood sugar–stabilizing fiber.

6. Accused killer asked how to get away with murder - court - AOL

   www.aol.com/accused-killer-asked-away-murder...

   Previously, the court heard how the two women were attacked as they sat on the sand watching the full moon after lighting a fire. Ms Gray, a football coach from Poole, was pronounced dead at the ...

7. Hydrolysate - Wikipedia

   en.wikipedia.org/wiki/Hydrolysate

   Protein hydrolysate has special application in sports medicine because its consumption allows amino acids to be absorbed by the body more rapidly than intact proteins, thus maximizing nutrient delivery to muscle tissues. [1] It is also used in the biotechnology industry as a supplement to cell cultures. [2]