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P57 is an oxypregnane steroidal glycoside isolated from the African cactiform Hoodia gordonii. P57 is hypothesized to be the chemical constituent from this plant mainly responsible for the putative appetite suppressant activity of Hoodia extracts.
Hoodia gordonii, also known as Bushman’s hat, is a leafless spiny succulent plant supposed to have therapeutic properties in folk medicine. It grows naturally in Botswana , South Africa and Namibia .
A fact from P57 (glycoside) appeared on Wikipedia's Main Page in the Did you know column on 15 July 2006. The text of the entry was as follows: Did you know... that P57, a steroidal glycoside isolated from the African cactiform Hoodia gordonii, is believed to be the active chemical constituent responsible for the appetite suppressant activity of Hoodia extracts?
Hoodia gibbosa Nel, accepted as Hoodia currorii (Hook.) Decne. subsp. currorii; Hoodia gordonii (Masson) Sweet ex Decne. indigenous; Hoodia husabensis Nel, accepted as Hoodia gordonii (Masson) Sweet ex Decne. Hoodia langii Oberm. & Letty, accepted as Hoodia gordonii (Masson) Sweet ex Decne. present; Hoodia lugardii N.E.Br. accepted as Hoodia ...
Hoodia gordonii is traditionally used by the San people (Bushmen) of the Namib desert as an appetite suppressant as part of their indigenous knowledge about survival in the harsh desert conditions. In 2006, the plant became internationally known, after a marketing campaign falsely claimed that its use as a dietary supplement was an appetite ...
Hoodia gordonii, used by the San, was patented by the South African Council for Scientific and Industrial Research (CSIR) in 1998, for its presumed appetite suppressing quality, although, according to a 2006 review, no published scientific evidence supported hoodia as an appetite suppressant in humans. [71]
...that P57, a steroidal glycoside isolated from the African cactiform Hoodia gordonii, is believed to be the active chemical constituent responsible for the appetite suppressant activity of Hoodia extracts?
Hoodia gordonii, a succulent plant, originates from the Kalahari Desert of South Africa. For generations it has been known to the traditionally living San people as an appetite suppressant. In 1996 South Africa's Council for Scientific and Industrial Research began working with companies, including Unilever, to develop dietary supplements based ...
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