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Elymus glaucus is a species of grass known as blue wild rye or blue wildrye. This grass is native to North America from Alaska to New York to northern Mexico. It is a common and widespread species of wild rye .
Elymus elymoides is a perennial bunch grass growing to around 0.5 metres (1 + 1 ⁄ 2 feet) in height. Its erect solid stems have flat or rolled leaf blades. The inflorescence is up to 15 centimetres (6 inches) long and somewhat stiff and erect, with spikelets 1 or 2 cm long not counting the awn, which may be 9 cm (3 + 1 ⁄ 2 in) long and sticks straight out at maturity, making the ...
Poa annua, or annual meadow grass (known in America more commonly as annual bluegrass or simply poa), is a widespread low-growing turfgrass in temperate climates. ...
Poa pratensis, commonly known as Kentucky bluegrass (or blue grass), smooth meadow-grass, or common meadow-grass, is a perennial species of grass native to practically all of Europe, North Asia and the mountains of Algeria and Morocco.
Sod is grown on specialist farms. For 2009, the United States Department of Agriculture reported 1,412 farms had 368,188 acres (149,000.4 ha) of sod in production. [9]It is usually grown locally (within 100 miles of the target market) [10] to minimize both the cost of transport and also the risk of damage to the product.
Leymus condensatus also commonly referred to as [2] Canyon Prince is a type of wild rye that is part of the Poaceae (Grass Family). It grows in bunches or clumps, a bunch grass, stays green all year, and has a distinctive silver blue foliage.
Elymus is a genus of perennial plants with approximately 150 species [5] in the grass family, related to rye, wheat, and other widely grown cereal grains. [6]Elymus is a cosmopolitan genus, represented by species across all continents of the world. [7]
Canada wild rye is a perennial bunchgrass reaching heights of 1 to 1.5 metres (3 ft 3 in to 4 ft 11 in). It grows from a small rhizome, forms a shallow, fine root network, and is a facultative mycotroph, receiving about 25% of its nutrients on average from symbiotic mycorrhizae. [5]