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2. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

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   Creamy No-Fail Make-Ahead Mashed Potatoes. By Ann Taylor Pittman . Active Time: 10 mins. Total Time: 1 hr. Yield: 12 servings. Ingredients: 4 pounds russet potatoes (5 large potatoes)

3. 5 Chef Tricks for the Best Mashed Potatoes (and How to Fix ...

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   For her Creamy No-Fail Make-Ahead Mashed Potatoes, recipe developer Ann Taylor Pittman bakes the potatoes instead of boiling them, which reduces the water content and makes them drier from the ...

4. The Best Way To Make Mashed Potatoes Ahead of Time ... - AOL

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   Follow this advice so that your pre-made mashed potatoes stay light and fluffy. The Best Way To Make Mashed Potatoes Ahead of Time, According to a Caterer Skip to main content

5. This Is How Ina Garten Makes Mashed Potatoes for ... - AOL

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   Get ahead on Thanksgiving with this smart tip from the queen of ease.

6. The Secret Ingredient for Incredible Mashed Potatoes - AOL

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   2 1/2 pounds russet potatoes, peeled and cut into 2-inch pieces 3 tablespoons plus 1 1/2 teaspoons kosher salt, divided 1 cup heavy whipping cream or half-and-half

7. I tried Ina Garten's mashed potatoes, and I'll never make ...

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   Overall, thanks to Garten's recipe, I'll keep a lemon handy anytime I want to make mashed potatoes. This story was originally published on November 15, 2022, and most recently updated on November ...

8. How to Make Mashed Potatoes 10x Better, According to My ... - AOL

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   How to Make Mashed Potatoes 10x Better. First things first, potatoes. "I like Yukon gold potatoes for mashed," Luke tells me, saying they are a little creamier.

9. 7 Mistakes You're Making with Mashed Potatoes and How to ...

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   Using the Wrong Type of Potato. The two best types of potatoes for mashing are russets and Yukon golds. Both are high in starch and mash up exceptionally well. Russet potatoes tend to be a little ...