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Wolverine Packing Co. has recalled more than 167,000 pounds of ground beef over E. coli concerns. Here are the brands to look out for and how to stay safe.
About 167,000 pounds of both fresh and frozen ground beef products have been recalled over ... to cook all beef products to 160 degrees Fahrenheit to properly kill bacteria. E. coli O157: ...
Wolverine Packing Co. has recalled more than 167,000 pounds of ground beef products because of possible E. coli contamination. As of Nov. 20, 15 people have been reported ill.
On November 20, a ground beef sample collected by the Minnesota Department of Agriculture tested positive for E. coli O157. People with E. coli infections may have symptoms including severe ...
The pasteurizing process kills any E. coli bacteria in the products. Thoroughly cook your meats, especially ground meat. E. coli lives on the surface of the meat, so when it’s ground up, it gets ...
Two recalls over food potentially contaminated by E. Coli have been making national headlines all week and adding some unneeded stress to grocery store trips.. Cargill Meat Solutions recalled over ...
The Greater Omaha Packing Co. says one of its products tested positive for E. coli O157:H7, a strain known to cause severe intestinal infection in humans. Your ground beef may be contaminated with ...
A 2021 study of U.S. foodborne outbreaks between 2006 and 2016 revealed that E. coli outbreaks linked to beef and salmonella incidents in poultry and eggs were among the most frequent triggers of ...