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The exact origin of the frito pie is not completely clear. [1] [2]The oldest known recipe using Fritos brand corn chips with chili was published in Texas in 1949. [3] The recipe may have been invented by Daisy Doolin, the mother of Frito Company founder Charles Elmer Doolin and the first person to use Fritos as an ingredient in cooking, or by Mary Livingston, Doolin's executive secretary.
A Frito pie or walking taco, as it is called at festivals and county fairs in the midwest, typically consists of a small, single-serving bag of Fritos corn chips with a cup of chili poured over them, often topped with grated cheese or onions and jalapeños and sour cream. [30] Frito pies are popular in the southwestern United States.
Frito Pie. Originally created in Mexico but popularized in the American Southwest, ... Chili Cheese Dog Casserole. Canned chili and crescent roll dough makes this recipe ridiculously easy. It can ...
Frito pie is a classic American dish and even served for school lunches in Texas until the mid 1980s. Traditionally it is made with chili, often from a can, shredded cheddar cheese, Fritos in a ...
The savory filling in this hearty tamale casserole is perfectly complemented by the sweet green chili cornbread topping. It makes for a delicious and stress-free weekday fiesta! Get the recipe ...
Sugar cream pie: Sugar cream pie: Midwest Indiana: Often referred to as Hoosier sugar cream pie, this is the state food of Indiana. It is a single crust pie made from brown sugar, flour, butter, salt, vanilla, and cream. The Hoosier sugar cream pie is recognizable for being a shallow pie with a nutmeg dusting on top. [151] [152] Sugar on snow ...
Chili dog; Chili mac; F. Frito pie; S. Stagg Chili; W. Wolf Brand Chili This page was last edited on 23 June 2021, at 01:18 (UTC). Text is available under the ...
Canned biscuit dough is spread in a pan along with cooked breakfast sausage, eggs, cheese, and a homemade cream gravy. The whole thing cooks up into a rich, filling brunch meal. Recipe: Tasty
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