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  2. 19 High-Fiber Vegetarian Soup Recipes - AOL

    www.aol.com/lifestyle/19-high-fiber-vegetarian...

    Roasted Cauliflower & Potato Curry Soup. Photographer: Rachel Marek, Food Stylist: Lauren McAnelly, Prop Stylist: Maura Timmerman. In this healthy cauliflower soup recipe, roasting the cauliflower ...

  3. 22 cauliflower recipes you’ll want to eat all the time - AOL

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    Our best cauliflower recipes include roasted vegetable side dishes, cauliflower buffalo bites, cauliflower rice, and more. Make these easy low-carb recipes.

  4. The Fast-Food Chain So Beloved By Texans That They Even ... - AOL

    www.aol.com/fast-food-chain-beloved-texans...

    No, Dairy Queen is not from Texas, but rather started in 1940 in Illinois. Although this fact comes as a surprise to many Texans, who often assume Dairy Queen is a Texas brand. ... Cheddar Potato ...

  5. Soup du Barry - Wikipedia

    en.wikipedia.org/wiki/Soup_du_Barry

    Soup du Barry (French: Potage Dubarry, Velouté Dubarry or Crème Dubarry) is a French soup made from cauliflower, potatoes, and stock (traditionally veal stock). [1] The use of stock makes it a velouté; the addition of cream and an egg-yolk makes it a crème. [2] [1]: 322 It is named for Madame du Barry, mistress of King Louis XV of France. [3]

  6. Kahiki Supper Club - Wikipedia

    en.wikipedia.org/wiki/Kahiki_Supper_Club

    The Kahiki Supper Club was a Polynesian-themed restaurant in Columbus, Ohio.The supper club was one of the largest tiki-themed restaurants in the United States, and for a time, the only one in Ohio.

  7. Cauliflower Mac and Cheese with Chicken Sausage

    homepage.aol.com/food/recipes/cauliflower-mac...

    Return the cauliflower puree to the Dutch oven over medium-low heat and whisk in the remaining 1 cup milk, Dijon, salt, and cayenne. Slowly add ¾ cup of the cheddar, ¾ cup of the provolone, and the Parmesan and whisk until the cheese has completely melted and the sauce is nice and smooth.

  8. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Swedes, Norwegians, and Finns began to settle the Midwest in the late 18th century, introducing rich, butter-laden cakes and cookies. [7] In addition to making cheese and butter, German and Swiss dairy farmers raised milk-fed veal and produced a type of white beer called weisse bier.

  9. Courteney Cox’s Cauliflower Soup Recipe Is a Tasty ... - AOL

    www.aol.com/courteney-cox-cauliflower-soup...

    Spring has *finally* arrived. But before you start filling your calendar with alfresco dinner parties and trips to the farmers market, consider making one last soul-soothing meal before winter is ...

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